Explanatory Memorandum to COM(2016)563 - Conclusion of an agreement with Iceland concerning additional trade preferences in agricultural products

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EUROPEAN COMMISSION

1.

Brussels, 9.9.2016


COM(2016) 563 final

ANNEX

to the

Proposal for a

COUNCIL DECISION

on the conclusion of an agreement in the form of an exchange of letters between the European Union and Iceland concerning additional trade preferences in agricultural products


2.

Agreement in the form of an exchange of letters between the European Union and Iceland concerning additional trade preferences in agricultural products



A. Letter from the European Union

Sir,

I have the honour to refer to the bilateral agricultural trade negotiations between the European Union and Iceland (the Parties) that were concluded on 17 September 2015. A new round of agricultural trade negotiations between the European Commission and Iceland was undertaken on the basis of Article 19 of the Agreement on the European Economic Area (the EEA Agreement) with the aim to further the progressive liberalisation of agricultural trade between the Parties on a preferential, reciprocal and mutually beneficial basis. The negotiations were carried out on an orderly basis, with due consideration given to developments in the Parties’ respective agricultural policies, including developments in bilateral trade and trade conditions with other trading partners.

I hereby confirm that the results of the negotiations were as follows:

Iceland undertakes to grant duty-free access to products originating in the European Union, listed in Annex I.

Iceland undertakes to provide duty free quotas for products originating in the European Union, as specified and listed in Annex II.

Iceland undertakes to reduce import duties on products originating in the European Union, listed in Annex III.

The European Union undertakes to grant duty-free access to products originating in Iceland, listed in Annex IV.

The European Union undertakes to provide duty free quotas for products originating in Iceland, as specified and listed in Annex V.

The tariff codes set out in Annexes I to V are the tariff codes that apply to the Parties on 1 January 2015.

These bilateral concessions replace and consolidate all existing bilateral concessions in agricultural products that are currently in force, by virtue of Article 19 of the Agreement on the European Economic Area.

Protocol 3 to the Agreement between the European Economic Community and Iceland, as amended by Decision No 2/2005 of the EC-Iceland Joint Committee concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation 1 , shall apply mutatis mutandis to the products mentioned in Annexes I to V.

The Parties agree to ensure that the benefits, which they grant each other, will not be jeopardised by other restrictive import measures.

The Parties agree to ensure that tariff quotas will be managed in such a way that imports may take place regularly and that the quantities agreed for import can effectively be imported.

The Parties agree to promote trade in eco-friendly products and products with a geographical indication. In order to strengthen the protection of geographical indications in the territories of both Parties, an agreement on geographical indications was negotiated in parallel to this Agreement.

The Parties agree to exchange at regular interval information on traded products, tariff quota management, price quotations and any useful information concerning the respective domestic markets and the implementation of this Agreement.

Consultations will be held at the request of either Party on any question on the implementation of this Agreement. If difficulties arise in the implementation of this Agreement, these consultations will be held as promptly as possible, with a view to adopting appropriate corrective measures.

The first consultations relating to this Agreement will be held before implementing arrangements are put in place. This is to facilitate the smooth implementation of this Agreement.

This Agreement shall enter into force on the first day of the seventh month following the date on which the Parties have notified each other that the required internal procedures have been completed. If this date is before the date of the entry into force of the Agreement between the European Union and Iceland on the protection of geographical indications for agricultural products and foodstuffs, done at Brussels on … day of … in the year …., this Agreement shall only enter into force on the same date as the latter. Where necessary, tariff quotas will be opened on a pro-rata basis.

The Parties agree to resume bilateral negotiations under Article 19 of the Agreement on the European Economic Area in two years’ time with particular consideration given to the outcome of the WTO negotiation process in agriculture.


I have the honour to confirm that the European Union is in agreement with the contents of this letter.

I should be obliged if you would confirm that the Government of Iceland is in agreement with the above.

Please accept, Sir, the assurance of my highest consideration.

Done at Brussels,

3.

For the European Union


B. Letter from Iceland

Sir,

I have the honour to acknowledge receipt of your letter of today’s date, which reads as follows:

‘I have the honour to refer to the bilateral agricultural trade negotiations between the European Union and Iceland (the Parties) that were concluded on 17 September 2015. A new round of agricultural trade negotiations between the European Commission and Iceland was undertaken on the basis of Article 19 of the Agreement on the European Economic Area (the EEA Agreement) with the aim to further the progressive liberalisation of agricultural trade between the Parties on a preferential, reciprocal and mutually beneficial basis. The negotiations were carried out on an orderly basis, with due consideration given to developments in the Parties’ respective agricultural policies, including developments in bilateral trade and trade conditions with other trading partners.

I hereby confirm that the results of the negotiations were as follows:

Iceland undertakes to grant duty-free access to products originating in the European Union, listed in Annex I.

Iceland undertakes to provide duty free quotas for products originating in the European Union, as specified and listed in Annex II.

Iceland undertakes to reduce import duties on products originating in the European Union, listed in Annex III.

The European Union undertakes to grant duty-free access to products originating in Iceland, listed in Annex IV.

The European Union undertakes to provide duty free quotas for products originating in Iceland, as specified and listed in Annex V.

The tariff codes set out in Annexes I to V are the tariff codes that apply to the Parties on 1 January 2015.

These bilateral concessions replace and consolidate all existing bilateral concessions in agricultural products that are currently in force, by virtue of Article 19 of the Agreement on the European Economic Area.

Protocol 3 to the Agreement between the European Economic Community and Iceland, as amended by Decision No 2/2005 of the EC-Iceland Joint Committee concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation 2 , shall apply mutatis mutandis to the products mentioned in Annexes I to V.

The Parties agree to ensure that the benefits, which they grant each other, will not be jeopardised by other restrictive import measures.

The Parties agree to ensure that tariff quotas will be managed in such a way that imports may take place regularly and that the quantities agreed for import can effectively be imported.

The Parties agree to promote trade in eco-friendly products and products with a geographical indication. In order to strengthen the protection of geographical indications in the territories of both Parties, an agreement on geographical indications was negotiated in parallel to this Agreement.

The Parties agree to exchange at regular interval information on traded products, tariff quota management, price quotations and any useful information concerning the respective domestic markets and the implementation of this Agreement.

Consultations will be held at the request of either Party on any question on the implementation of this Agreement. If difficulties arise in the implementation of this Agreement, these consultations will be held as promptly as possible, with a view to adopting appropriate corrective measures.

The first consultations relating to this Agreement will be held before implementing arrangements are put in place. This is to facilitate the smooth implementation of this Agreement.

This Agreement shall enter into force on the first day of the seventh month following the date on which the Parties have notified each other that the required internal procedures have been completed. If this date is before the date of the entry into force of the Agreement between the European Union and Iceland on the protection of geographical indications for agricultural products and foodstuffs, done at Brussels on … day of … in the year …., this Agreement shall only enter into force on the same date as the latter. Where necessary, tariff quotas will be opened on a pro-rata basis.

The Parties agree to resume bilateral negotiations under Article 19 of the Agreement on the European Economic Area in two years’ time, with particular consideration given to the outcome of the WTO negotiation process in agriculture.'

I have the honour to confirm that the Government of Iceland is in agreement with the contents of your letter.

Please accept, Sir, the assurance of my highest consideration,

4.

Done at Reykjavik


For the Government of Iceland

Annex I

Iceland will grant duty-free access for the following products originating in the European Union



Annex II

Iceland will open the following annual duty-free quotas for the following products originating in the European Union (*)

CurrentTotal Additional quantities
tons (reached at the latest after 4 years)
Year of entry into force (1st year)2nd year3d year4th yearTotal quotas
HSProductquotaTons (reached at the latest after 4 years)
headingtonstons (***)
tons (****)
tons (****)tons (****)
0201 and 0202Beef100596149149149149696
0203Pig meat200500250250700
0207Poultry200656328328856
ex 0207Poultry — organic/free range-200100100200
ex 0210Meat, salted, dried or smoked505050100
ex 0406Cheese (PDO or PGI) (**)2021055555545230
0406Cheese8030075757575380
ex 1601Sausages50200100100250
1602Processed meat products50350120120110400

(*) The quotas shall apply for the calendar year (1 January — 31 December) except in the year of entry into force (1st year) where the additional quantity shall apply as of the date of entry into force until the end of the calendar year.
(**) registered under Regulation (EU) No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs (OJ L 343, 14.12.2012, p. 1.
(***) The additional quantity to be implemented in the year of entry into force shall be determined on pro-rata basis and added to any existing quota in that calendar year.
(****)Quantity to be added in this year to the quota of the preceding year. For the 2nd year, the quota of the preceding year is also the total quota of the year of entry into force and not the pro-rata quantity of the year of entry into force. In addition the amount not used due to the pro-rata calculation in the year of entry into force, shall be added to the 2nd year.

Annex III
Iceland will reduce import duties for the following products originating in the European Union, as specified.


ANNEX IV

5.

Duty-free access on imports into the European Union of products originating in Iceland


CN2015COMBINED NOMENCLATURE DESCRIPTION%/kr.kg
ISECTION I — LIVE ANIMALS; ANIMAL PRODUCTS
01CHAPTER 1 — LIVE ANIMALS
0101Live horses, asses, mules and hinnies
- Horses
01012100-- Pure-bred breeding animalsFree
010129-- Other
01012910--- For slaughterFree
01012990--- OtherFree
01013000- Asses
Free
01019000- Other
Free
0102Live bovine animals
- Cattle
010221-- Pure-bred breeding animals
01022110--- Heifers (female bovines that have never calved)Free
01022130--- CowsFree
01022190--- OtherFree
010229-- Other
01022905--- Of the sub-genus Bibos or of the sub-genus PoephagusFree
--- Other
01022910---- Of a weight not exceeding 80 kgFree
---- Of a weight exceeding 80 kg but not exceeding 160 kg
01022921----- For slaughterFree
01022929----- OtherFree
---- Of a weight exceeding 160 kg but not exceeding 300 kg
01022941----- For slaughterFree
01022949----- OtherFree
---- Of a weight exceeding 300 kg
----- Heifers (female bovines that have never calved)
01022951------ For slaughterFree
01022959------ OtherFree
----- Cows
01022961------ For slaughterFree
01022969------ OtherFree
----- Other
01022991------ For slaughterFree
01022999------ OtherFree
- Buffalo
01023100-- Pure-bred breeding animalsFree
010239-- Other
01023910--- Domestic speciesFree
01023990--- OtherFree
010290- Other
01029020-- Pure-bred breeding animalsFree
-- Other
01029091--- Domestic speciesFree
01029099--- OtherFree
0103Live swine
01031000- Pure-bred breeding animals
Free
- Other
010391-- Weighing less than 50 kg
01039110--- Domestic speciesFree
01039190--- OtherFree
010392-- Weighing 50 kg or more
--- Domestic species
01039211---- Sows having farrowed at least once, of a weight of not less than 160 kgFree
01039219---- OtherFree
01039290--- OtherFree
0104Live sheep and goats
010410- Sheep
01041010-- Pure-bred breeding animalsFree
010420- Goats
01042010-- Pure-bred breeding animalsFree
01042090-- OtherFree
0105Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls
- Weighing not more than 185 g
010511-- Fowls of the species Gallus domesticus
--- Grandparent and parent female chicks
01051111---- Laying stocksFree
01051119---- OtherFree
--- Other
01051191---- Laying stocksFree
01051199---- OtherFree
01051200-- TurkeysFree
01051300-- DucksFree
01051400-- GeeseFree
01051500-- Guinea fowlsFree
- Other
01059400-- Fowls of the species Gallus domesticusFree
010599-- Other
01059910--- DucksFree
01059920--- GeeseFree
01059930--- TurkeysFree
01059950--- Guinea fowlsFree
0106Other live animals
- Mammals
01061100-- PrimatesFree
01061200-- Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder Pinnipedia)Free*
01061300-- Camels and other camelids (Camelidae)Free
010614-- Rabbits and hares
01061410--- Domestic rabbitsFree
01061490--- OtherFree
01061900-- OtherFree
01062000- Reptiles (including snakes and turtles)
Free
- Birds
01063100-- Birds of preyFree
01063200-- Psittaciformes (including parrots, parakeets, macaws and cockatoos)Free
01063300-- Ostriches; emus (Dromaius novaehollandiae)Free
010639-- Other
01063910--- PigeonsFree
01063980--- OtherFree
- Insects
01064100-- BeesFree
01064900-- OtherFree
01069000- Other
Free
02CHAPTER 2 — MEAT AND EDIBLE MEAT OFFAL
0203Meat of swine, fresh, chilled or frozen
- Fresh or chilled
020311-- Carcasses and half-carcasses
02031190--- OtherFree
020312-- Hams, shoulders and cuts thereof, with bone in
02031290--- OtherFree
020319-- Other
02031990--- OtherFree
- Frozen
020321-- Carcasses and half-carcasses
02032190--- OtherFree
020322-- Hams, shoulders and cuts thereof, with bone in
02032290--- OtherFree
020329-- Other
02032990--- OtherFree
0206Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
020610- Of bovine animals, fresh or chilled
02061010-- For the manufacture of pharmaceutical productsFree
-- Other
02061098--- OtherFree
- Of bovine animals, frozen
02062100-- TonguesFree
02062200-- LiversFree
020629-- Other
02062910--- For the manufacture of pharmaceutical productsFree
--- Other
02062999---- OtherFree
02063000- Of swine, fresh or chilled
Free
- Of swine, frozen
02064100-- LiversFree
02064900-- OtherFree
020680- Other, fresh or chilled
02068010-- For the manufacture of pharmaceutical productsFree
-- Other
02068099--- Of sheep and goatsFree
020690- Other, frozen
02069010-- For the manufacture of pharmaceutical productsFree
-- Other
02069099--- Of sheep and goatsFree
0207Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen
- Of ducks
02074300-- Fatty livers, fresh or chilledFree
020745-- Other, frozen
--- Offal
---- Livers
02074593----- Fatty liversFree
- Of geese
02075300-- Fatty livers, fresh or chilledFree
020755-- Other, frozen
--- Offal
---- Livers
02075593----- Fatty liversFree
0208Other meat and edible meat offal, fresh, chilled or frozen
020810- Of rabbits or hares
02081090-- OtherFree
02083000- Of primates
Free
020840- Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
02084020-- Seal meatFree
02084080-- OtherFree
02085000- Of reptiles (including snakes and turtles)
Free
02086000- Of camels and other camelids (Camelidae)
Free
020890- Other
02089010-- Of domestic pigeonsFree
02089030-- Of game, other than of rabbits or haresFree
02089060-- Of reindeerFree
02089070-- Frogs’ legsFree
02089098-- OtherFree
0209Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
020910- Of pigs
-- Subcutaneous pig fat
02091011--- Fresh, chilled, frozen, salted or in brineFree
02091019--- Dried or smokedFree
02091090-- Pig fat, other than that of subheading 02091011 or 02091019Free
02099000- Other
Free
0210Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
- Other, including edible flours and meals of meat or meat offal
02109300-- Of reptiles (including snakes and turtles)Free
021099-- Other
--- Offal
---- Other
----- Poultry liver
02109971------ Fatty livers of geese or ducks, salted or in brineFree
02109979------ OtherFree
04CHAPTER 4 — DAIRY PRODUCE; BIRDS’ EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
0407Birds’ eggs, in shell, fresh, preserved or cooked
- Fertilised eggs for incubation
04071100-- Of fowls of the species Gallus domesticusFree
040719-- Other
--- Of poultry, other than of fowls of the species Gallus domesticus
04071911---- Of turkeys or geeseFree
04071919---- OtherFree
04071990--- OtherFree
0408Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
- Egg yolks
040811-- Dried
04081120--- Unfit for human consumptionFree
040819-- Other
04081920--- Unfit for human consumptionFree
040891-- Dried
04089120--- Unfit for human consumptionFree
040899-- Other
04089920--- Unfit for human consumptionFree
04090000Natural honeyFree
04100000Edible products of animal origin, not elsewhere specified or includedFree
05CHAPTER 5 — PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
05040000Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smokedFree
0506Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products
05061000- Ossein and bones treated with acid
Free
05069000- Other
Free
0511Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption
05111000- Bovine semen
Free
- Other
051199-- Other
05119910--- Sinews or tendons; parings and similar waste of raw hides or skinsFree
05119985--- OtherFree
IISECTION II — VEGETABLE PRODUCTS
06CHAPTER 6 — LIVE TREES AND OTHER PLANTS; BULBS, ROOTS AND THE LIKE; CUT FLOWERS AND ORNAMENTAL FOLIAGE
0601Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 1212
060110- Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant
06011010-- HyacinthsFree
06011020-- NarcissiFree
06011030-- TulipsFree
06011040-- GladioliFree
06011090-- OtherFree
060120- Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots
06012010-- Chicory plants and rootsFree
06012030-- Orchids, hyacinths, narcissi and tulipsFree
06012090-- OtherFree
0602Other live plants (including their roots), cuttings and slips; mushroom spawn
060210- Unrooted cuttings and slips
06021010-- Of vinesFree
06021090-- OtherFree
060220- Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts
06022010-- Vine slips, grafted or rootedFree
06022090-- OtherFree
06023000- Rhododendrons and azaleas, grafted or not
Free
06024000- Roses, grafted or not
Free
060290- Other
06029010-- Mushroom spawnFree
06029020-- Pineapple plantsFree
06029030-- Vegetable and strawberry plantsFree
-- Other
--- Outdoor plants
---- Trees, shrubs and bushes
06029041----- Forest treesFree
----- Other
06029045------ Rooted cuttings and young plantsFree
06029049------ OtherFree
06029050---- Other outdoor plantsFree
--- Indoor plants
06029070---- Rooted cuttings and young plants, excluding cactiFree
---- Other
06029099----- OtherFree
0603Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared
- Fresh
06031100-- RosesFree
06031200-- CarnationsFree
06031300-- OrchidsFree
06031400-- ChrysanthemumsFree
06031500-- Lilies (Lilium spp.)Free
060319-- Other
06031910--- GladioliFree
06039000- Other
Free
0604Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared
060420- Fresh
-- Mosses and lichens
06042011--- Reindeer mossFree
06042019--- OtherFree
06042020-- Christmas treesFree
06042040-- Conifer branchesFree
06042090-- OtherFree
060490- Other
-- Mosses and lichens
06049011--- Reindeer mossFree
06049019--- OtherFree
-- Other
06049091--- Not further prepared than driedFree
06049099--- OtherFree
07CHAPTER 7 — EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
0701Potatoes, fresh or chilled
070190- Other
07019010-- For the manufacture of starchFree
-- Other
07019050--- New, from 1 January to 30 JuneFree
07019090--- OtherFree
07020000Tomatoes, fresh or chilledFree
0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
070310- Onions and shallots
-- Onions
07031011--- SetsFree
07031019--- OtherFree
07031090-- ShallotsFree
07032000- Garlic
Free
07039000- Leeks and other alliaceous vegetables
Free
0704Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
07042000- Brussels sprouts
Free
070490- Other
07049090-- OtherFree
0705Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled
- Lettuce
07051100-- Cabbage lettuce (head lettuce)Free
07051900-- OtherFree
- Chicory
07052100-- Witloof chicory (Cichorium intybus var. foliosum)Free
07052900-- OtherFree
0706Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
07061000- Carrots and turnips
Free
070690- Other
07069010-- Celeriac (rooted celery or German celery)Free
07069030-- Horseradish (Cochlearia armoracia)Free
07069090-- OtherFree
070700Cucumbers and gherkins, fresh or chilled
07070005- Cucumbers
Free
07070090- Gherkins
Free
0708Leguminous vegetables, shelled or unshelled, fresh or chilled
07081000- Peas (Pisum sativum)
Free
07082000- Beans (Vigna spp., Phaseolus spp.)
Free
07089000- Other leguminous vegetables
Free
0709Other vegetables, fresh or chilled
07092000- Asparagus
Free
07093000- Aubergines (eggplants)
Free
07094000- Celery other than celeriac
Free
- Mushrooms and truffles
07095100-- Mushrooms of the genus AgaricusFree
070959-- Other
07095910--- ChanterellesFree
07095930--- Flap mushroomsFree
07095950--- TrufflesFree
07095990--- OtherFree
070960- Fruits of the genus Capsicum or of the genus Pimenta
07096010-- Sweet peppersFree
-- Other
07096091--- Of the genus Capsicum, for the manufacture of capsicin or capsicum oleoresin dyesFree
07096095--- For the industrial manufacture of essential oils or resinoidsFree
07096099--- OtherFree
07097000- Spinach, New Zealand spinach and orache spinach (garden spinach)
Free
- Other
07099100-- Globe artichokesFree
070992-- Olives
07099210--- For uses other than the production of oilFree
07099290--- OtherFree
070993-- Pumpkins, squash and gourds (Cucurbita spp.)
07099310--- CourgettesFree
07099390--- OtherFree
070999-- Other
07099910--- Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp.)Free
07099920--- Chard (or white beet) and cardoonsFree
07099940--- CapersFree
07099950--- FennelFree
07099960--- SweetcornFree
07099990--- OtherFree
0710Vegetables (uncooked or cooked by steaming or boiling in water), frozen
07101000- Potatoes
Free
- Leguminous vegetables, shelled or unshelled
07102100-- Peas (Pisum sativum)Free
07102200-- Beans (Vigna spp., Phaseolus spp.)Free
07102900-- OtherFree
07103000- Spinach, New Zealand spinach and orache spinach (garden spinach)
Free
071080- Other vegetables
07108010-- OlivesFree
-- Fruits of the genus Capsicum or of the genus Pimenta
07108051--- Sweet peppersFree
07108059--- OtherFree
-- Mushrooms
07108061--- Of the genus AgaricusFree
07108069--- OtherFree
07108070-- TomatoesFree
07108080-- Globe artichokesFree
07108085-- AsparagusFree
07108095-- OtherFree
07109000- Mixtures of vegetables
Free
0711Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
071120- Olives
07112010-- For uses other than the production of oilFree
07112090-- OtherFree
07114000- Cucumbers and gherkins
Free
- Mushrooms and truffles
07115100-- Mushrooms of the genus AgaricusFree
07115900-- OtherFree
071190- Other vegetables; mixtures of vegetables
-- Vegetables
07119010--- Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppersFree
07119050--- OnionsFree
07119070--- CapersFree
07119080--- OtherFree
07119090-- Mixtures of vegetablesFree
0712Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared
07122000- Onions
Free
- Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles
07123100-- Mushrooms of the genus AgaricusFree
07123200-- Wood ears (Auricularia spp.)Free
07123300-- Jelly fungi (Tremella spp.)Free
07123900-- OtherFree
071290- Other vegetables; mixtures of vegetables
07129005-- Potatoes, whether or not cut or sliced but not further preparedFree
-- Sweetcorn (Zea mays var. saccharata)
07129011--- Hybrids for sowingFree
07129019--- OtherFree
07129030-- TomatoesFree
07129050-- CarrotsFree
07129090-- OtherFree
0713Dried leguminous vegetables, shelled, whether or not skinned or split
071310- Peas (Pisum sativum)
07131010-- For sowingFree
07131090-- OtherFree
07132000- Chickpeas (garbanzos)
Free
- Beans (Vigna spp., Phaseolus spp.)
07133100-- Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) WilczekFree
07133200-- Small red (Adzuki) beans (Phaseolus or Vigna angularis)Free
071333-- Kidney beans, including white pea beans (Phaseolus vulgaris)
07133310--- For sowingFree
07133390--- OtherFree
07133400-- Bambara beans (Vigna subterranea or Voandzeia subterranea)Free
07133500-- Cow peas (Vigna unguiculata)Free
07133900-- OtherFree
07134000- Lentils
Free
07135000- Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor)
Free
07136000- Pigeon peas (Cajanus cajan)
Free
07139000- Other
0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
07141000- Manioc (cassava)
Free
071420- Sweet potatoes
07142010-- Fresh, whole, intended for human consumptionFree
07142090-- OtherFree
07143000- Yams (Dioscorea spp.)
Free
07144000- Taro (Colocasia spp.)
Free
07145000- Yautia (Xanthosoma spp.)
Free
071490- Other
07149020-- Arrowroot, salep and similar roots and tubers with high starch contentFree
07149090-- OtherFree
08CHAPTER 8 — EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS
0801Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
- Coconuts
08011100-- DesiccatedFree
08011200-- In the inner shell (endocarp)Free
08011900-- OtherFree
- Brazil nuts
08012100-- In shellFree
08012200-- ShelledFree
- Cashew nuts
08013100-- In shellFree
08013200-- ShelledFree
0802Other nuts, fresh or dried, whether or not shelled or peeled
- Almonds
080211-- In shell
08021110--- BitterFree
08021190--- OtherFree
080212-- Shelled
08021210--- BitterFree
08021290--- OtherFree
- Hazelnuts or filberts (Corylus spp.)
08022100-- In shellFree
08022200-- ShelledFree
- Walnuts
08023100-- In shellFree
08023200-- ShelledFree
- Chestnuts (Castanea spp.)
08024100-- In shellFree
08024200-- ShelledFree
- Pistachios
08025100-- In shellFree
08025200-- ShelledFree
- Macadamia nuts
Free
08026100-- In shellFree
08026200-- ShelledFree
08027000- Kola nuts (Cola spp.)
Free
08028000- Areca nuts
Free
080290- Other
Free
08029010-- PecansFree
08029050-- Pine nutsFree
08029085-- OtherFree
0803Bananas, including plantains, fresh or dried
080310- Plantains
08031010-- FreshFree
08031090-- DriedFree
080390- Other
08039010-- FreshFree
08039090-- DriedFree
0804Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried
08041000- Dates
Free
080420- Figs
08042010-- FreshFree
08042090-- DriedFree
08043000- Pineapples
Free
08044000- Avocados
Free
08045000- Guavas, mangoes and mangosteens
Free
0805Citrus fruit, fresh or dried
080510- Oranges
08051020-- Sweet oranges, freshFree
08051080-- OtherFree
080520- Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids
08052010-- ClementinesFree
08052030-- Monreales and satsumasFree
08052050-- Mandarins and wilkingsFree
08052070-- TangerinesFree
08052090-- OtherFree
08054000- Grapefruit, including pomelos
Free
080550- Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)
08055010-- Lemons (Citrus limon, Citrus limonum)Free
08055090-- Limes (Citrus aurantifolia, Citrus latifolia)Free
08059000- Other
Free
0806Grapes, fresh or dried
080610- Fresh
08061010-- Table grapesFree
08061090-- OtherFree
080620- Dried
08062010-- CurrantsFree
08062030-- SultanasFree
08062090-- OtherFree
0807Melons (including watermelons) and papaws (papayas), fresh
- Melons (including watermelons)
08071100-- WatermelonsFree
08071900-- OtherFree
08072000- Papaws (papayas)
Free
0808Apples, pears and quinces, fresh
080810- Apples
08081010-- Cider apples, in bulk, from 16 September to 15 DecemberFree
08081080-- OtherFree
080830- Pears
08083010-- Perry pears, in bulk, from 1 August to 31 DecemberFree
08083090-- OtherFree
08084000- Quinces
Free
0809Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
08091000- Apricots
Free
- Cherries
08092100-- Sour cherries (Prunus cerasus)Free
08092900-- OtherFree
080930- Peaches, including nectarines
08093010-- NectarinesFree
08093090-- OtherFree
080940- Plums and sloes
08094005-- PlumsFree
08094090-- SloesFree
0810Other fruit, fresh
08101000- Strawberries
Free
081020- Raspberries, blackberries, mulberries and loganberries
08102010-- RaspberriesFree
08102090-- OtherFree
081030- Black-, white- or redcurrants and gooseberries
08103010-- BlackcurrantsFree
08103030-- RedcurrantsFree
08103090-- OtherFree
081040- Cranberries, bilberries and other fruit of the genus Vaccinium
08104010-- Cowberries, foxberries or mountain cranberries (fruit of the species Vaccinium vitis-idaea)Free
08104030-- Fruit of the species Vaccinium myrtillusFree
08104050-- Fruit of the species Vaccinium macrocarpon and Vaccinium corymbosumFree
08104090-- OtherFree
08105000- Kiwifruit
Free
08106000- Durians
Free
08107000- Persimmons
Free
081090- Other
Free
08109020-- Tamarinds, cashew apples, lychees, jackfruit, sapodilla plums, passion fruit, carambola and pitahayaFree
08109075-- OtherFree
0811Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
081110- Strawberries
-- Containing added sugar or other sweetening matter
08111011--- With a sugar content exceeding 13 % by weightFree
08111019--- OtherFree
08111090-- OtherFree
081120- Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries
-- Containing added sugar or other sweetening matter
08112011--- With a sugar content exceeding 13 % by weightFree
08112019--- OtherFree
-- Other
08112031--- RaspberriesFree
08112039--- BlackcurrantsFree
08112051--- RedcurrantsFree
08112059--- Blackberries and mulberriesFree
08112090--- OtherFree
081190- Other
-- Containing added sugar or other sweetening matter
--- With a sugar content exceeding 13 % by weight
08119011---- Tropical fruit and tropical nutsFree
08119019---- OtherFree
--- Other
08119031---- Tropical fruit and tropical nutsFree
08119039---- OtherFree
-- Other
08119050--- Fruit of the species Vaccinium myrtillusFree
08119070--- Fruit of the species Vaccinium myrtilloides and Vaccinium angustifoliumFree
--- Cherries
08119075---- Sour cherries (Prunus cerasus)Free
08119080---- OtherFree
08119085--- Tropical fruit and tropical nutsFree
08119095--- OtherFree
0812Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
08121000- Cherries
Free
081290- Other
08129025-- Apricots; orangesFree
08129030-- Papaws (papayas)Free
08129040-- Fruit of the species Vaccinium myrtillusFree
08129070-- Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya and tropical nutsFree
08129098-- OtherFree
0813Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter
08131000- Apricots
Free
08132000- Prunes
Free
08133000- Apples
Free
081340- Other fruit
08134010-- Peaches, including nectarinesFree
08134030-- PearsFree
08134050-- Papaws (papayas)Free
08134065-- Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahayaFree
08134095-- OtherFree
081350- Mixtures of nuts or dried fruits of this chapter
-- Mixtures of dried fruit, other than that of headings 0801 to 0806
--- Not containing prunes
08135012---- Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahayaFree
08135015---- OtherFree
08135019--- Containing prunesFree
-- Mixtures exclusively of nuts of headings 0801 and 0802
08135031--- Of tropical nutsFree
08135039--- OtherFree
-- Other mixtures
08135091--- Not containing prunes or figsFree
08135099--- OtherFree
08140000Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutionsFree
09CHAPTER 9 — COFFEE, TEA, MATÉ AND SPICES
09030000MatéFree
0904Pepper of the genus Piper; dried or crushed or ground fruit of the genus Capsicum or of the genus Pimenta
- Pepper
09041100-- Neither crushed nor groundFree
09041200-- Crushed or groundFree
- Fruit of the genus Capsicum or of the genus Pimenta
090421-- Dried, neither crushed nor ground
09042110--- Sweet peppers (Capsicum annuum)Free
09042190--- OtherFree
09042200-- Crushed or groundFree
0905Vanilla
09051000- Neither crushed nor ground
Free
09052000- Crushed or ground
Free
0906Cinnamon and cinnamon-tree flowers
- Neither crushed nor ground
09061100-- Cinnamon (Cinnamomum zeylanicum Blume)Free
09061900-- OtherFree
09062000- Crushed or ground
Free
0907Cloves (whole fruit, cloves and stems)
09071000- Neither crushed nor ground
Free
09072000- Crushed or ground
Free
0908Nutmeg, mace and cardamoms
- Nutmeg
09081100-- Neither crushed nor groundFree
09081200-- Crushed or groundFree
- Mace
09082100-- Neither crushed nor groundFree
09082200-- Crushed or groundFree
- Cardamoms
09083100-- Neither crushed nor groundFree
09083200-- Crushed or groundFree
0909Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
- Seeds of coriander
09092100-- Neither crushed nor groundFree
09092200-- Crushed or groundFree
- Seeds of cumin
09093100-- Neither crushed nor groundFree
09093200-- Crushed or groundFree
- Seeds of anise, badian, caraway or fennel; juniper berries
09096100-- Neither crushed nor groundFree
09096200-- Crushed or groundFree
0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
- Ginger
09101100-- Neither crushed nor groundFree
09101200-- Crushed or groundFree
091020- Saffron
09102010-- Neither crushed nor groundFree
09102090-- Crushed or groundFree
09103000- Turmeric (curcuma)
Free
- Other spices
091091-- Mixtures referred to in note 1(b) to this chapter
09109105--- CurryFree
--- Other
09109110---- Neither crushed nor groundFree
09109190---- Crushed or groundFree
091099-- Other
09109910--- Fenugreek seedFree
--- Thyme
---- Neither crushed nor ground
09109931----- Wild thyme (Thymus serpyllum L.)Free
09109933----- OtherFree
09109939---- Crushed or groundFree
09109950--- Bay leavesFree
--- Other
09109991---- Neither crushed nor groundFree
09109999---- Crushed or groundFree
10CHAPTER 10 — CEREALS
1001Wheat and meslin
- Durum wheat
10011100-- SeedFree
10011900-- OtherFree
- Other
100191-- Seed
10019110--- SpeltFree
10019120--- Common wheat and meslinFree
10019190--- OtherFree
10019900-- OtherFree
1002Rye
10021000- Seed
Free
10029000- Other
Free
1003Barley
10031000- Seed
Free
10039000- Other
Free
1004Oats
10041000- Seed
Free
10049000- Other
Free
1005Maize (corn)
100510- Seed
-- Hybrid
10051013--- Three-cross hybridsFree
10051015--- Simple hybridsFree
10051018--- OtherFree
10051090-- OtherFree
10059000- Other
Free
1006Rice
100610- Rice in the husk (paddy or rough)
10061010-- For sowingFree
-- Other
--- Parboiled
10061021---- Round grainFree
10061023---- Medium grainFree
---- Long grain
10061025----- Of a length/width ratio greater than 2 but less than 3Free
10061027----- Of a length/width ratio equal to or greater than 3Free
--- Other
10061092---- Round grainFree
10061094---- Medium grainFree
---- Long grain
10061096----- Of a length/width ratio greater than 2 but less than 3Free
10061098----- Of a length/width ratio equal to or greater than 3Free
100620- Husked (brown) rice
-- Parboiled
10062011--- Round grainFree
10062013--- Medium grainFree
--- Long grain
10062015---- Of a length/width ratio greater than 2 but less than 3Free
10062017---- Of a length/width ratio equal to or greater than 3Free
-- Other
10062092--- Round grainFree
10062094--- Medium grainFree
--- Long grain
10062096---- Of a length/width ratio greater than 2 but less than 3Free
10062098---- Of a length/width ratio equal to or greater than 3Free
100630- Semi-milled or wholly milled rice, whether or not polished or glazed
-- Semi-milled rice
--- Parboiled
10063021---- Round grainFree
10063023---- Medium grainFree
---- Long grain
10063025----- Of a length/width ratio greater than 2 but less than 3Free
10063027----- Of a length/width ratio equal to or greater than 3Free
--- Other
10063042---- Round grainFree
10063044---- Medium grainFree
---- Long grain
10063046----- Of a length/width ratio greater than 2 but less than 3Free
10063048----- Of a length/width ratio equal to or greater than 3Free
-- Wholly milled rice
--- Parboiled
10063061---- Round grainFree
10063063---- Medium grainFree
---- Long grain
10063065----- Of a length/width ratio greater than 2 but less than 3Free
10063067----- Of a length/width ratio equal to or greater than 3Free
--- Other
10063092---- Round grainFree
10063094---- Medium grainFree
---- Long grain
10063096----- Of a length/width ratio greater than 2 but less than 3Free
10063098----- Of a length/width ratio equal to or greater than 3Free
10064000- Broken rice
Free
1007Grain sorghum
100710- Seed
10071010-- HybridsFree
10071090-- OtherFree
10079000- Other
Free
1008Buckwheat, millet and canary seed; other cereals
10081000- Buckwheat
Free
- Millet
10082100-- SeedFree
10082900-- OtherFree
10083000- Canary seed
Free
10084000- Fonio (Digitaria spp.)
Free
10085000- Quinoa (Chenopodium quinoa)
Free
10086000- Triticale
Free
10089000- Other cereals
Free
11CHAPTER 11 — PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN
110100Wheat or meslin flour
- Wheat flour
11010011-- Of durum wheatFree
11010015-- Of common wheat and speltFree
11010090- Meslin flour
Free
1102Cereal flours other than of wheat or meslin
110220- Maize (corn) flour
11022010-- Of a fat content not exceeding 1.5 % by weightFree
11022090-- OtherFree
110290- Other
11029010-- Barley flourFree
11029030-- Oat flourFree
11029050-- Rice flourFree
11029070-- Rye flourFree
11029090-- OtherFree
1103Cereal groats, meal and pellets
- Groats and meal
110311-- Of wheat
11031110--- Durum wheatFree
11031190--- Common wheat and speltFree
110313-- Of maize (corn)
11031310--- Of a fat content not exceeding 1.5 % by weightFree
11031390--- OtherFree
110319-- Of other cereals
11031920--- Of rye or barleyFree
11031940--- Of oatsFree
11031950--- Of riceFree
11031990--- OtherFree
110320- Pellets
11032025-- Of rye or barleyFree
11032030-- Of oatsFree
11032040-- Of maizeFree
11032050-- Of riceFree
11032060-- Of wheatFree
11032090-- OtherFree
1104Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground
- Rolled or flaked grains
110412-- Of oats
11041210--- RolledFree
11041290--- FlakedFree
110419-- Of other cereals
11041910--- Of wheatFree
11041930--- Of ryeFree
11041950--- Of maizeFree
--- Of barley
11041961---- RolledFree
11041969---- FlakedFree
--- Other
11041991---- Flaked riceFree
11041999---- OtherFree
- Other worked grains (for example, hulled, pearled, sliced or kibbled)
110422-- Of oats
11042240--- Hulled (shelled or husked), whether or not sliced or kibbledFree
11042250--- PearledFree
11042295--- OtherFree
110423-- Of maize (corn)
11042340--- Hulled (shelled or husked), whether or not sliced or kibbled; pearledFree
11042398--- OtherFree
110429-- Of other cereals
--- Of barley
11042904---- Hulled (shelled or husked), whether or not sliced or kibbledFree
11042905---- PearledFree
11042908---- OtherFree
--- Other
11042917---- Hulled (shelled or husked), whether or not sliced or kibbledFree
11042930---- PearledFree
---- Not otherwise worked than kibbled
11042951----- Of wheatFree
11042955----- Of ryeFree
11042959----- OtherFree
---- Other
11042981----- Of wheatFree
11042985----- Of ryeFree
11042989----- OtherFree
110430- Germ of cereals, whole, rolled, flaked or ground
11043010-- Of wheatFree
11043090-- Of other cerealsFree
1105Flour, meal, powder, flakes, granules and pellets of potatoes
11051000- Flour, meal and powder
Free
11052000- Flakes, granules and pellets
Free
1106Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8
11061000- Of the dried leguminous vegetables of heading 0713
Free
110620- Of sago or of roots or tubers of heading 0714
11062010-- DenaturedFree
11062090-- OtherFree
110630- Of the products of Chapter 8
11063010-- Of bananasFree
11063090-- OtherFree
1107Malt, whether or not roasted
110710- Not roasted
-- Of wheat
11071011--- In the form of flourFree
11071019--- OtherFree
-- Other
11071091--- In the form of flourFree
11071099--- OtherFree
11072000- Roasted
Free
1108Starches; inulin
- Starches
11081100-- Wheat starchFree
11081200-- Maize (corn) starchFree
11081300-- Potato starchFree
11081400-- Manioc (cassava) starchFree
110819-- Other starches
11081910--- Rice starchFree
11081990--- OtherFree
11082000- Inulin
Free
11090000Wheat gluten, whether or not driedFree
12CHAPTER 12 — OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER
1201Soya beans, whether or not broken
12011000- Seed
Free
12019000- Other
Free
1202Groundnuts, not roasted or otherwise cooked, whether or not shelled or broken
12023000- Seed
Free
- Other
12024100-- In shellFree
12024200-- Shelled, whether or not brokenFree
12030000CopraFree
120400Linseed, whether or not broken
12040010- For sowing
Free
12040090- Other
Free
1205Rape or colza seeds, whether or not broken
120510- Low erucic acid rape or colza seeds
12051010-- For sowingFree
12051090-- OtherFree
12059000- Other
Free
120600Sunflower seeds, whether or not broken
12060010- For sowing
Free
- Other
12060091-- Shelled; in grey-and-white-striped shellFree
12060099-- OtherFree
1207Other oil seeds and oleaginous fruits, whether or not broken
12071000- Palm nuts and kernels
Free
- Cotton seeds
12072100-- SeedFree
12072900-- OtherFree
12073000- Castor oil seeds
Free
120740- Sesamum seeds
12074010-- SeedFree
12074090-- OtherFree
120750- Mustard seeds
12075010-- SeedFree
12075090-- OtherFree
12076000- Safflower (Carthamus tinctorius) seeds
Free
12077000- Melon seeds
Free
- Other
120791-- Poppy seeds
12079110--- SeedFree
12079190--- OtherFree
120799-- Other
12079920--- SeedFree
--- Other
12079991---- Hemp seedsFree
12079996---- OtherFree
1208Flours and meals of oil seeds or oleaginous fruits, other than those of mustard
12081000- Of soya beans
Free
12089000- Other
Free
1209Seeds, fruit and spores, of a kind used for sowing
12091000- Sugar beet seeds
Free
- Seeds of forage plants
12092100-- Lucerne (alfalfa) seedsFree
120922-- Clover (Trifolium spp.) seeds
12092210--- Red clover (Trifolium pratense L.)Free
12092280--- OtherFree
120923-- Fescue seeds
12092311--- Meadow fescue (Festuca pratensis Huds.) seedsFree
12092315--- Red fescue (Festuca rubra L.) seedsFree
12092380--- OtherFree
12092400-- Kentucky blue grass (Poa pratensis L.) seedsFree
120925-- Ryegrass (Lolium multiflorum Lam., Lolium perenne L.) seeds
12092510--- Italian ryegrass (including westerwolds) (Lolium multiflorum Lam.)Free
12092590--- Perennial ryegrass (Lolium perenne L.)Free
120929-- Other
12092945--- Timothy grass seed; vetch seed; seeds of the genus Poa (Poa palustris L., Poa trivialis L.); cocksfoot grass (Dactylis glomerata L.); bent grass (Agrostis)Free
12092950--- Lupine seedFree
12092960--- Fodder beet seed (Beta vulgaris var. alba)Free
12092980--- OtherFree
12093000- Seeds of herbaceous plants cultivated principally for their flowers
Free
- Other
120991-- Vegetable seeds
12099130--- Salad beet seed or beetroot seed (Beta vulgaris var. conditiva)Free
12099180--- OtherFree
120999-- Other
12099910--- Forest-tree seedsFree
--- Other
12099991---- Seeds of plants cultivated principally for their flowers, other than those of subheading 120930Free
12099999---- OtherFree
1210Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin
12101000- Hop cones, neither ground nor powdered nor in the form of pellets
Free
121020- Hop cones, ground, powdered or in the form of pellets; lupulin
12102010-- Hop cones, ground, powdered or in the form of pellets, with higher lupulin content; lupulinFree
12102090-- OtherFree
1211Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered
12112000- Ginseng roots
Free
12113000- Coca leaf
Free
12114000- Poppy straw
Free
121190- Other
12119020-- Of the genus EphedraFree
12119030-- Tonquin beansFree
12119086-- OtherFree
1212Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum)
- Seaweeds and other algae
12122100-- Fit for human consumptionFree
12122900-- OtherFree
- Other
121291-- Sugar beet
12129120--- Dried, whether or not groundFree
12129180--- OtherFree
12129200-- Locust beans (carob)Free
12129300-- Sugar caneFree
12129400-- Chicory rootsFree
121299-- Other
--- Locust bean seeds
12129941---- Not decorticated, crushed or groundFree
12129949---- OtherFree
12129995--- OtherFree
12130000Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pelletsFree
1214Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets
12141000- Lucerne (alfalfa) meal and pellets
Free
121490- Other
12149010-- Mangolds, swedes and other fodder rootsFree
12149090-- OtherFree
13CHAPTER 13 — LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS
1301Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams)
13012000- Gum Arabic
Free
13019000- Other
Free
1302Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
- Vegetable saps and extracts
13021100-- OpiumFree
130219-- Other
13021905--- Vanilla oleoresinFree
13021970--- OtherFree*
IIISECTION III — ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
15CHAPTER 15 — ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
1501Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503
150110- Lard
15011010-- For industrial uses other than the manufacture of foodstuffs for human consumptionFree
15011090-- OtherFree
150120- Other pig fat
15012010-- For industrial uses other than the manufacture of foodstuffs for human consumptionFree
15012090-- OtherFree
15019000- Other
Free
1502Fats of bovine animals, sheep or goats, other than those of heading 1503
150210- Tallow
15021010-- For industrial uses other than the manufacture of foodstuffs for human consumptionFree
15021090-- OtherFree
150290- Other
15029010-- For industrial uses other than the manufacture of foodstuffs for human consumptionFree
15029090-- OtherFree
150300Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared
- Lard stearin and oleostearin
15030011-- For industrial usesFree
15030019-- OtherFree
15030030- Tallow oil for industrial uses other than the manufacture of foodstuffs for human consumption
Free
15030090- Other
Free
1504Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified
150430- Fats and oils and their fractions, of marine mammals
15043010-- Solid fractionsFree
15043090-- OtherFree
150500Wool grease and fatty substances derived therefrom (including lanolin)
15050010- Wool grease, crude
Free
15050090- Other
Free
15060000Other animal fats and oils and their fractions, whether or not refined, but not chemically modifiedFree
1507Soya-bean oil and its fractions, whether or not refined, but not chemically modified
150710- Crude oil, whether or not degummed
15071010-- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15071090-- OtherFree
150790- Other
15079010-- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15079090-- OtherFree
1508Groundnut oil and its fractions, whether or not refined, but not chemically modified
150810- Crude oil
15081010-- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15081090-- OtherFree
150890- Other
15089010-- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15089090-- OtherFree
1509Olive oil and its fractions, whether or not refined, but not chemically modified
150910- Virgin
15091010-- Lampante olive oilFree
15091090-- OtherFree
15099000- Other
Free
151000Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 1509
15100010- Crude oils
Free
15100090- Other
Free
1511Palm oil and its fractions, whether or not refined, but not chemically modified
151110- Crude oil
15111010-- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15111090-- OtherFree
151190- Other
-- Solid fractions
15119011--- In immediate packings of a net content not exceeding 1 kgFree
15119019--- OtherFree
-- Other
15119091--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15119099--- OtherFree
1512Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified
- Sunflower-seed or safflower oil and fractions thereof
151211-- Crude oil
15121110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
--- Other
15121191---- Sunflower-seed oilFree
15121199---- Safflower oilFree
151219-- Other
15121910--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15121990--- OtherFree
- Cotton-seed oil and its fractions
151221-- Crude oil, whether or not gossypol has been removed
15122110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15122190--- OtherFree
151229-- Other
15122910--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15122990--- OtherFree
1513Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified
- Coconut (copra) oil and its fractions
151311-- Crude oil
15131110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
--- Other
15131191---- In immediate packings of a net content not exceeding 1 kgFree
15131199---- OtherFree
151319-- Other
--- Solid fractions
15131911---- In immediate packings of a net content not exceeding 1 kgFree
15131919---- OtherFree
--- Other
15131930---- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
---- Other
15131991----- In immediate packings of a net content not exceeding 1 kgFree
15131999----- OtherFree
- Palm kernel or babassu oil and fractions thereof
151321-- Crude oil
15132110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
--- Other
15132130---- In immediate packings of a net content not exceeding 1 kgFree
15132190---- OtherFree
151329-- Other
--- Solid fractions
15132911---- In immediate packings of a net content not exceeding 1 kgFree
15132919---- OtherFree
--- Other
15132930---- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
---- Other
15132950----- In immediate packings of a net content not exceeding 1 kgFree
15132990----- OtherFree
1514Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
- Low-erucic-acid rape or colza oil and its fractions
151411-- Crude oil
15141110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15141190--- OtherFree
151419-- Other
15141910--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15141990--- OtherFree
- Other
151491-- Crude oil
15149110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15149190--- OtherFree
151499-- Other
15149910--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15149990--- OtherFree
1515Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified
- Linseed oil and its fractions
15151100-- Crude oilFree
151519-- Other
15151910--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15151990--- OtherFree
- Maize (corn) oil and its fractions
151521-- Crude oil
15152110--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15152190--- OtherFree
151529-- Other
15152910--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15152990--- OtherFree
151530- Castor oil and its fractions
15153010-- For the production of aminoundecanoic acid for use in the manufacture of synthetic textile fibres or of artificial plastic materialsFree
15153090-- OtherFree
151550- Sesame oil and its fractions
-- Crude oil
15155011--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15155019--- OtherFree
-- Other
15155091--- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15155099--- OtherFree
151590- Other
15159011-- Tung oil; jojoba and oiticica oils; myrtle wax and Japan wax; their fractionsFree
-- Tobacco-seed oil and its fractions
--- Crude oil
15159021---- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15159029---- OtherFree
--- Other
15159031---- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
15159039---- OtherFree
-- Other oils and their fractions
--- Crude oils
15159040---- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
---- Other
15159051----- Solid, in immediate packings of a net content not exceeding 1 kgFree
15159059----- Solid, other; fluidFree
--- Other
15159060---- For technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
---- Other
15159091----- Solid, in immediate packings of a net content not exceeding 1 kgFree
15159099----- Solid, other; fluidFree
1516Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
151610- Animal fats and oils and their fractions
15161010-- In immediate packings of a net content not exceeding 1 kgFree
15161090-- OtherFree
151620- Vegetable fats and oils and their fractions
-- Other
15162091--- In immediate packings of a net content not exceeding 1 kgFree
--- Other
15162095---- Colza, linseed, rapeseed, sunflower-seed, illipe, karite, makore, touloucouna or babassu oils, for technical or industrial uses other than the manufacture of foodstuffs for human consumptionFree
---- Other
15162096----- Groundnut, cotton-seed, soya-bean or sunflower-seed oils; other oils containing less than 50 % by weight of free fatty acids and excluding palm kernel, illipe, coconut, colza, rapeseed or copaiba oilsFree
15162098----- OtherFree
1517Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516
151710- Margarine, excluding liquid margarine
15171090-- OtherFree
151790- Other
-- Other
15179091--- Fixed vegetable oils, fluid, mixedFree
15179099--- OtherFree
151800Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included
- Fixed vegetable oils, fluid, mixed, for technical or industrial uses other than the manufacture of foodstuffs for human consumption
15180031-- CrudeFree
15180039-- OtherFree
- Other
15180091-- Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516Free
-- Other
15180095--- Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractionsFree
15180099--- OtherFree
IVSECTION IV — PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
16CHAPTER 16 — PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
160300Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
16030080- Other
Free*
17CHAPTER 17 — SUGARS AND SUGAR CONFECTIONERY
1701Cane or beet sugar and chemically pure sucrose, in solid form
- Raw sugar not containing added flavouring or colouring matter
170112-- Beet sugar
17011210--- For refiningFree
17011290--- OtherFree
170113-- Cane sugar specified in subheading note 2 to this chapter
17011310--- For refiningFree
17011390--- OtherFree
170114-- Other cane sugar
17011410--- For refiningFree
17011490--- OtherFree
- Other
17019100-- Containing added flavouring or colouring matterFree
170199-- Other
17019910--- White sugarFree
17019990--- OtherFree
1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- Lactose and lactose syrup
17021100-- Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matterFree
17021900-- OtherFree
170220- Maple sugar and maple syrup
17022010-- Maple sugar in solid form, containing added flavouring or colouring matterFree
17022090-- OtherFree
170230- Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
17023010-- IsoglucoseFree
-- Other
17023050--- In the form of white crystalline powder, whether or not agglomeratedFree
17023090--- OtherFree
170240- Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
17024010-- IsoglucoseFree
17024090-- OtherFree
170260- Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
17026010-- IsoglucoseFree
17026080-- Inulin syrupFree
17026095-- OtherFree
170290- Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
17029030-- IsoglucoseFree
17029050-- Maltodextrine and maltodextrine syrupFree
-- Caramel
17029071--- Containing 50 % or more by weight of sucrose in the dry matterFree
--- Other
17029075---- In the form of powder, whether or not agglomeratedFree
17029079---- OtherFree
17029080-- Inulin syrupFree
17029095-- OtherFree
1703Molasses resulting from the extraction or refining of sugar
17031000- Cane molasses
Free
18CHAPTER 18 — COCOA AND COCOA PREPARATIONS
18010000Cocoa beans, whole or broken, raw or roastedFree
18020000Cocoa shells, husks, skins and other cocoa wasteFree
20CHAPTER 20 — PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
2001Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
20011000- Cucumbers and gherkins
Free
200190- Other
20019010-- Mango chutneyFree
ex20019092-- Tropical fruit and tropical nuts; palm heartsFree*
2002Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
200210- Tomatoes, whole or in pieces
20021010-- PeeledFree
20021090-- OtherFree
2003Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
200310- Mushrooms of the genus Agaricus
20031020-- Provisionally preserved, completely cookedFree
20031030-- OtherFree
200390- Other
20039010-- TrufflesFree
20039090-- OtherFree
2004Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
200410- Potatoes
-- Other
20041099--- OtherFree
200490- Other vegetables and mixtures of vegetables
20049030-- Sauerkraut, capers and olivesFree
20049050-- Peas (Pisum sativum) and immature beans of the species Phaseolus spp., in podFree
2005Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
20051000- Homogenised vegetables
Free
200520- Potatoes
-- Other
20052020--- Thin slices, fried or baked, whether or not salted or flavoured, in airtight packings, suitable for immediate consumptionFree
20054000- Peas (Pisum sativum)
Free
- Beans (Vigna spp., Phaseolus spp.)
20055100-- Beans, shelledFree
20055900-- OtherFree
20056000- Asparagus
Free
20057000- Olives
Free
- Other vegetables and mixtures of vegetables
20059100-- Bamboo shootsFree
200599-- Other
20059910--- Fruit of the genus Capsicum, other than sweet peppers or pimentosFree
20059920--- CapersFree
20059930--- Globe artichokesFree
20059950--- Mixtures of vegetablesFree
20059960--- SauerkrautFree
20059980--- OtherFree
200600Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)
20060010- Ginger
Free
2008Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
- Nuts, groundnuts and other seeds, whether or not mixed together
200811-- Groundnuts
ex20081191---- Exceeding 1 kgFree*
---- Not exceeding 1 kg
20081198----- OtherFree
200819-- Other, including mixtures
--- In immediate packings of a net content exceeding 1 kg
20081912---- Tropical nuts; mixtures containing by weight 50 % or more of tropical nutsFree
---- Other
20081913----- Roasted almonds and pistachiosFree
20081919----- OtherFree
--- In immediate packings of a net content not exceeding 1 kg
20081992---- Tropical nuts; mixtures containing by weight 50 % or more of tropical nutsFree
---- Other
----- Roasted nuts
20081993------ Almonds and pistachiosFree
20081995------ OtherFree
20081999----- OtherFree
200820- Pineapples
-- Containing added spirit
--- In immediate packings of a net content exceeding 1 kg
20082011---- With a sugar content exceeding 17 % by weightFree
20082019---- OtherFree
--- In immediate packings of a net content not exceeding 1 kg
20082031---- With a sugar content exceeding 19 % by weightFree
20082039---- OtherFree
-- Not containing added spirit
--- Containing added sugar, in immediate packings of a net content exceeding 1 kg
20082051---- With a sugar content exceeding 17 % by weightFree
20082059---- OtherFree
--- Containing added sugar, in immediate packings of a net content not exceeding 1 kg
20082071---- With a sugar content exceeding 19 % by weightFree
20082079---- OtherFree
20082090--- Not containing added sugarFree
200830- Citrus fruit
-- Containing added spirit
--- With a sugar content exceeding 9 % by weight
20083011---- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20083019---- OtherFree
--- Other
20083031---- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20083039---- OtherFree
-- Not containing added spirit
--- Containing added sugar, in immediate packings of a net content exceeding 1 kg
20083051---- Grapefruit segments, including pomelosFree
20083055---- Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybridsFree
20083059---- OtherFree
--- Containing added sugar, in immediate packings of a net content not exceeding 1 kg
20083071---- Grapefruit segments, including pomelosFree
20083075---- Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybridsFree
20083079---- OtherFree
20083090--- Not containing added sugarFree
200840- Pears
-- Containing added spirit
--- In immediate packings of a net content exceeding 1 kg
---- With a sugar content exceeding 13 % by weight
20084011----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20084019----- OtherFree
---- Other
20084021----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20084029----- OtherFree
--- In immediate packings of a net content not exceeding 1 kg
20084031---- With a sugar content exceeding 15 % by weightFree
20084039---- OtherFree
-- Not containing added spirit
--- Containing added sugar, in immediate packings of a net content exceeding 1 kg
20084051---- With a sugar content exceeding 13 % by weightFree
20084059---- OtherFree
--- Containing added sugar, in immediate packings of a net content not exceeding 1 kg
20084071---- With a sugar content exceeding 15 % by weightFree
20084079---- OtherFree
20084090--- Not containing added sugarFree
200850- Apricots
-- Containing added spirit
--- In immediate packings of a net content exceeding 1 kg
---- With a sugar content exceeding 13 % by weight
20085011----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20085019----- OtherFree
---- Other
20085031----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20085039----- OtherFree
--- In immediate packings of a net content not exceeding 1 kg
20085051---- With a sugar content exceeding 15 % by weightFree
20085059---- OtherFree
-- Not containing added spirit
--- Containing added sugar, in immediate packings of a net content exceeding 1 kg
20085061---- With a sugar content exceeding 13 % by weightFree
20085069---- OtherFree
--- Containing added sugar, in immediate packings of a net content not exceeding 1 kg
20085071---- With a sugar content exceeding 15 % by weightFree
20085079---- OtherFree
--- Not containing added sugar, in immediate packings of a net content
20085092---- Of 5 kg or moreFree
20085098---- Of less than 5 kgFree
200860- Cherries
-- Containing added spirit
--- With a sugar content exceeding 9 % by weight
20086011---- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20086019---- OtherFree
--- Other
20086031---- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20086039---- OtherFree
-- Not containing added spirit
--- Containing added sugar, in immediate packings of a net content
20086050---- Exceeding 1 kgFree
20086060---- Not exceeding 1 kgFree
--- Not containing added sugar, in immediate packings of a net content
20086070---- Of 4.5 kg or moreFree
20086090---- Of less than 4.5 kgFree
200870- Peaches, including nectarines
-- Containing added spirit
--- In immediate packings of a net content exceeding 1 kg
---- With a sugar content exceeding 13 % by weight
20087011----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20087019----- OtherFree
---- Other
20087031----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20087039----- OtherFree
--- In immediate packings of a net content not exceeding 1 kg
20087051---- With a sugar content exceeding 15 % by weightFree
20087059---- OtherFree
-- Not containing added spirit
--- Containing added sugar, in immediate packings of a net content exceeding 1 kg
20087061---- With a sugar content exceeding 13 % by weightFree
20087069---- OtherFree
--- Containing added sugar, in immediate packings of a net content not exceeding 1 kg
20087071---- With a sugar content exceeding 15 % by weightFree
20087079---- OtherFree
--- Not containing added sugar, in immediate packings of a net content
20087092---- Of 5 kg or moreFree
20087098---- Of less than 5 kgFree
200880- Strawberries
-- Containing added spirit
--- With a sugar content exceeding 9 % by weight
20088011---- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20088019---- OtherFree
--- Other
20088031---- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20088039---- OtherFree
-- Not containing added spirit
20088050--- Containing added sugar, in immediate packings of a net content exceeding 1 kgFree
20088070--- Containing added sugar, in immediate packings of a net content not exceeding 1 kgFree
20088090--- Not containing added sugarFree
200893-- Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea)
--- Containing added spirit
---- With a sugar content exceeding 9 % by weight
20089311----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20089319----- OtherFree
---- Other
20089321----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20089329----- OtherFree
--- Not containing added spirit
20089391---- Containing added sugar, in immediate packings of a net content exceeding 1 kgFree
20089393---- Containing added sugar, in immediate packings of a net content not exceeding 1 kgFree
20089399---- Not containing added sugarFree
200897-- Mixtures
--- Of tropical nuts and tropical fruit, containing by weight 50 % or more of tropical nuts
20089703---- In immediate packings of a net content exceeding 1 kgFree
20089705---- In immediate packings of a net content not exceeding 1 kgFree
--- Other
---- Containing added spirit
----- With a sugar content exceeding 9 % by weight
------ Of an actual alcoholic strength by mass not exceeding 11.85 % mas
20089712------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089714------- OtherFree
------ Other
20089716------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089718------- OtherFree
----- Other
------ Of an actual alcoholic strength by mass not exceeding 11.85 % mas
20089732------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089734------- OtherFree
------ Other
20089736------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089738------- OtherFree
---- Not containing added spirit
----- Containing added sugar
------ In immediate packings of a net content exceeding 1 kg
20089751------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089759------- OtherFree
------ Other
------- Mixtures of fruit in which no single fruit exceeds 50 % of the total weight of the fruit
20089772-------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089774-------- OtherFree
------- Other
20089776-------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089778-------- OtherFree
----- Not containing added sugar, in immediate packings of a net content
------ Of 5 kg or more
20089792------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089793------- OtherFree
------ Of 4.5 kg or more but less than 5 kg
20089794------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089796------- OtherFree
------ Of less than 4.5 kg
20089797------- Of tropical fruit (including mixtures containing by weight 50 % or more of tropical nuts and tropical fruit)Free
20089798------- OtherFree
200899-- Other
--- Containing added spirit
---- Ginger
20089911----- Of an actual alcoholic strength by mass not exceeding 11.85 % masFree
20089919----- OtherFree
---- Grapes
20089921----- With a sugar content exceeding 13 % by weightFree
20089923----- OtherFree
---- Other
----- With a sugar content exceeding 9 % by weight
------ Of an actual alcoholic strength by mass not exceeding 11.85 % mas
20089924------- Tropical fruitFree
20089928------- OtherFree
------ Other
20089931------- Tropical fruitFree
20089934------- OtherFree
----- Other
------ Of an actual alcoholic strength by mass not exceeding 11.85 % mas
20089936------- Tropical fruitFree
20089937------- OtherFree
------ Other
20089938------- Tropical fruitFree
20089940------- OtherFree
--- Not containing added spirit
---- Containing added sugar, in immediate packings of a net content exceeding 1 kg
20089941----- GingerFree
20089943----- GrapesFree
20089945----- Plums and prunesFree
20089948----- Tropical fruitFree
20089949----- OtherFree
---- Containing added sugar, in immediate packings of a net content not exceeding 1 kg
20089951----- GingerFree
20089963----- Tropical fruitFree
20089967----- OtherFree
---- Not containing added sugar
----- Plums and prunes, in immediate packings of a net content
20089972------ Of 5 kg or moreFree
20089978------ Of less than 5 kgFree
20089999----- OtherFree
2009Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
- Orange juice
200911-- Frozen
--- Of a Brix value exceeding 67
20091111---- Of a value not exceeding €30 per 100 kg net weightFree
20091119---- OtherFree
--- Of a Brix value not exceeding 67
20091191---- Of a value not exceeding €30 per 100 kg net weight and with an added sugar content exceeding 30 % by weightFree
20091199---- OtherFree
20091200-- Not frozen, of a Brix value not exceeding 20Free
200919-- Other
--- Of a Brix value exceeding 67
20091911---- Of a value not exceeding €30 per 100 kg net weightFree
20091919---- OtherFree
--- Of a Brix value exceeding 20 but not exceeding 67
20091991---- Of a value not exceeding €30 per 100 kg net weight and with an added sugar content exceeding 30 % by weightFree
20091998---- OtherFree
- Grapefruit (including pomelo) juice
20092100-- Of a Brix value not exceeding 20Free
200929-- Other
--- Of a Brix value exceeding 67
20092911---- Of a value not exceeding €30 per 100 kg net weightFree
20092919---- OtherFree
--- Of a Brix value exceeding 20 but not exceeding 67
20092991---- Of a value not exceeding €30 per 100 kg net weight and with an added sugar content exceeding 30 % by weightFree
20092999---- OtherFree
- Juice of any other single citrus fruit
200931-- Of a Brix value not exceeding 20
--- Of a value exceeding €30 per 100 kg net weight
20093111---- Containing added sugarFree
20093119---- Not containing added sugarFree
--- Of a value not exceeding €30 per 100 kg net weight
---- Lemon juice
20093151----- Containing added sugarFree
20093159----- Not containing added sugarFree
---- Other citrus fruit juices
20093191----- Containing added sugarFree
20093199----- Not containing added sugarFree
200939-- Other
--- Of a Brix value exceeding 67
20093911---- Of a value not exceeding €30 per 100 kg net weightFree
20093919---- OtherFree
--- Of a Brix value exceeding 20 but not exceeding 67
---- Of a value exceeding €30 per 100 kg net weight
20093931----- Containing added sugarFree
20093939----- Not containing added sugarFree
---- Of a value not exceeding €30 per 100 kg net weight
----- Lemon juice
20093951------ With an added sugar content exceeding 30 % by weightFree
20093955------ With an added sugar content not exceeding 30 % by weightFree
20093959------ Not containing added sugarFree
----- Other citrus fruit juices
20093991------ With an added sugar content exceeding 30 % by weightFree
20093995------ With an added sugar content not exceeding 30 % by weightFree
20093999------ Not containing added sugarFree
- Pineapple juice
200941-- Of a Brix value not exceeding 20
20094192--- Containing added sugarFree
20094199--- Not containing added sugarFree
200949-- Other
--- Of a Brix value exceeding 67
20094911---- Of a value not exceeding €30 per 100 kg net weightFree
20094919---- OtherFree
--- Of a Brix value exceeding 20 but not exceeding 67
20094930---- Of a value exceeding €30 per 100 kg net weight, containing added sugarFree
---- Other
20094991----- With an added sugar content exceeding 30 % by weightFree
20094993----- With an added sugar content not exceeding 30 % by weightFree
20094999----- Not containing added sugarFree
200950- Tomato juice
20095010-- Containing added sugarFree
20095090-- OtherFree
- Grape juice (including grape must)
200961-- Of a Brix value not exceeding 30
20096110--- Of a value exceeding €18 per 100 kg net weightFree
20096190--- Of a value not exceeding €18 per 100 kg net weightFree
200969-- Other
--- Of a Brix value exceeding 67
20096911---- Of a value not exceeding €22 per 100 kg net weightFree
20096919---- OtherFree
--- Of a Brix value exceeding 30 but not exceeding 67
---- Of a value exceeding €18 per 100 kg net weight
20096951----- ConcentratedFree
20096959----- OtherFree
---- Of a value not exceeding €18 per 100 kg net weight
----- With an added sugar content exceeding 30 % by weight
20096971------ ConcentratedFree
20096979------ OtherFree
20096990----- OtherFree
- Apple juice
200971-- Of a Brix value not exceeding 20
20097120--- Containing added sugarFree
20097199--- Not containing added sugarFree
200979-- Other
--- Of a Brix value exceeding 67
20097911---- Of a value not exceeding €22 per 100 kg net weightFree
20097919---- OtherFree
--- Of a Brix value exceeding 20 but not exceeding 67
20097930---- Of a value exceeding €18 per 100 kg net weight, containing added sugarFree
---- Other
20097991----- With an added sugar content exceeding 30 % by weightFree
20097998----- OtherFree
- Juice of any other single fruit or vegetable
200981-- Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) juice
--- Of a Brix value exceeding 67
20098111---- Of a value not exceeding €30 per 100 kg net weightFree
20098119---- OtherFree
--- Of a Brix value not exceeding 67
20098131---- Of a value exceeding €30 per 100 kg net weight, containing added sugarFree
---- Other
20098151----- With an added sugar content exceeding 30 % by weightFree
20098159----- With an added sugar content not exceeding 30 % by weightFree
----- Not containing added sugar
20098195------ Juice of fruit of the species Vaccinium macrocarponFree
20098199------ OtherFree
200989-- Other
--- Of a Brix value exceeding 67
---- Pear juice
20098911----- Of a value not exceeding €22 per 100 kg net weightFree
20098919----- OtherFree
---- Other
----- Of a value not exceeding €30 per 100 kg net weight
20098934------ Juices of tropical fruitFree
20098935------ OtherFree
----- Other
20098936------ Juices of tropical fruitFree
20098938------ OtherFree
--- Of a Brix value not exceeding 67
---- Pear juice
20098950----- Of a value exceeding €18 per 100 kg net weight, containing added sugarFree
----- Other
20098961------ With an added sugar content exceeding 30 % by weightFree
20098963------ With an added sugar content not exceeding 30 % by weightFree
20098969------ Not containing added sugarFree
---- Other
----- Of a value exceeding €30 per 100 kg net weight, containing added sugar
20098971------ Cherry juiceFree
20098973------ Juices of tropical fruitFree
20098979------ OtherFree
----- Other
------ With an added sugar content exceeding 30 % by weight
20098985------- Juices of tropical fruitFree
20098986------- OtherFree
------ With an added sugar content not exceeding 30 % by weight
20098988------- Juices of tropical fruitFree
20098989------- OtherFree
------ Not containing added sugar
20098996------- Cherry juiceFree
20098997------- Juices of tropical fruitFree
20098999------- OtherFree
200990- Mixtures of juices
-- Of a Brix value exceeding 67
--- Mixtures of apple and pear juice
20099011---- Of a value not exceeding €22 per 100 kg net weightFree
20099019---- OtherFree
--- Other
20099021---- Of a value not exceeding €30 per 100 kg net weightFree
20099029---- OtherFree
-- Of a Brix value not exceeding 67
--- Mixtures of apple and pear juice
20099031---- Of a value not exceeding €18 per 100 kg net weight and with an added sugar content exceeding 30 % by weightFree
20099039---- OtherFree
--- Other
---- Of a value exceeding €30 per 100 kg net weight
----- Mixtures of citrus fruit juices and pineapple juice
20099041------ Containing added sugarFree
20099049------ OtherFree
----- Other
20099051------ Containing added sugarFree
20099059------ OtherFree
---- Of a value not exceeding €30 per 100 kg net weight
----- Mixtures of citrus fruit juices and pineapple juice
20099071------ With an added sugar content exceeding 30 % by weightFree
20099073------ With an added sugar content not exceeding 30 % by weightFree
20099079------ Not containing added sugarFree
----- Other
------ With an added sugar content exceeding 30 % by weight
20099092------- Mixtures of juices of tropical fruitFree
20099094------- OtherFree
------ With an added sugar content not exceeding 30 % by weight
20099095------- Mixtures of juices of tropical fruitFree
20099096------- OtherFree
------ Not containing added sugar
20099097------- Mixtures of juices of tropical fruitFree
20099098------- OtherFree
21CHAPTER 21 — MISCELLANEOUS EDIBLE PREPARATIONS
2106Food preparations not elsewhere specified or included
210690- Other
-- Flavoured or coloured sugar syrups
--- Other
21069059---- OtherFree
2204Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009
220410- Sparkling wine
-- With a protected designation of origin (PDO)
22041011--- ChampagneFree
22041091--- Asti spumanteFree
22041093--- OtherFree
22041094-- With a protected geographical indication (PGI)Free
22041096-- Other varietal winesFree
22041098-- OtherFree
- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol
220421-- In containers holding 2 litres or less
--- Wine, other than that referred to in subheading 220410, in bottles with ‘mushroom’ stoppers held in place by ties or fastenings; wine, otherwise put up, with an excess pressure due to carbon dioxide in solution of not less than 1 bar but less than 3 b
22042106---- With a protected designation of origin (PDO)Free
22042107---- With a protected geographical indication (PGI)Free
22042108---- Other varietal winesFree
22042109---- OtherFree
--- Other
---- Produced in the European Union
----- Of an actual alcoholic strength by volume not exceeding 15 % vol
------ Wine with a protected designation of origin (PDO)
------- White
22042111-------- AlsaceFree
22042112-------- BordeauxFree
22042113-------- Bourgogne (Burgundy)Free
22042117-------- Val de Loire (Loire Valley)Free
22042118-------- MoselFree
22042119-------- PfalzFree
22042122-------- RheinhessenFree
22042123-------- TokajFree
22042124-------- Lazio (Latium)Free
22042126-------- Toscana (Tuscany)Free
22042127-------- Trentino, Alto Adige and FriuliFree
22042128-------- VenetoFree
22042132-------- Vinho VerdeFree
22042134-------- PenedésFree
22042136-------- RiojaFree
22042137-------- ValenciaFree
22042138-------- OtherFree
------- Other
22042142-------- BordeauxFree
22042143-------- Bourgogne (Burgundy)Free
22042144-------- BeaujolaisFree
22042146-------- Vallée du RhôneFree
22042147-------- Languedoc-RoussillonFree
22042148-------- Val de Loire (Loire Valley)Free
22042162-------- Piemonte (Piedmont)Free
22042166-------- Toscana (Tuscany)Free
22042167-------- Trentino and Alto AdigeFree
22042168-------- VenetoFree
22042169-------- Dão, Bairrada and DouroFree
22042171-------- NavarraFree
22042174-------- PenedésFree
22042176-------- RiojaFree
22042177-------- ValdepeñasFree
22042178-------- OtherFree
------ Wine with a protected geographical indication (PGI)
22042179------- WhiteFree
22042180------- OtherFree
------ Other varietal wines
22042181------- WhiteFree
22042182------- OtherFree
------ Other
22042183------- WhiteFree
22042184------- OtherFree
----- Of an actual alcoholic strength by volume exceeding 15 % vol but not exceeding 22 % vol
------ Wine with a protected designation of origin (PDO) or a protected geographical indication (PGI)
22042185------- Madeira and Setubal muscatelFree
22042186------- SherryFree
22042187------- MarsalaFree
22042188------- Samos and Muscat de LemnosFree
22042189------- PortFree
22042190------- OtherFree
22042191------ OtherFree
---- Other
----- Wine with a protected designation of origin (PDO) or a protected geographical indication (PGI)
22042193------ WhiteFree
22042194------ OtherFree
----- Other varietal wines
22042195------ WhiteFree
22042196------ OtherFree
----- Other
22042197------ WhiteFree
22042198------ OtherFree
220429-- Other
22042910--- Wine, other than that referred to in subheading 220410, in bottles with ‘mushroom’ stoppers held in place by ties or fastenings; wine, otherwise put up, with an excess pressure due to carbon dioxide in solution of not less than 1 bar but less than 3 bFree
--- Other
---- Produced in the European Union
----- Of an actual alcoholic strength by volume not exceeding 15 % vol
------ Wine with a protected designation of origin (PDO)
------- White
22042911-------- TokajFree
22042912-------- BordeauxFree
22042913-------- Bourgogne (Burgundy)Free
22042917-------- Val de Loire (Loire Valley)Free
22042918-------- OtherFree
------- Other
22042942-------- BordeauxFree
22042943-------- Bourgogne (Burgundy)Free
22042944-------- BeaujolaisFree
22042946-------- Vallée du RhôneFree
22042947-------- Languedoc-RoussillonFree
22042948-------- Val de Loire (Loire Valley)Free
22042958-------- OtherFree
------ Wine with a protected geographical indication (PGI)
22042979------- WhiteFree
22042980------- OtherFree
------ Other varietal wines
22042981------- WhiteFree
22042982------- OtherFree
------ Other
22042983------- WhiteFree
22042984------- OtherFree
----- Of an actual alcoholic strength by volume exceeding 15 % vol but not exceeding 22 % vol
------ Wine with a protected designation of origin (PDO) or a protected geographical indication (PGI)
22042985------- Madeira and Setubal muscatelFree
22042986------- SherryFree
22042987------- MarsalaFree
22042988------- Samos and Muscat de LemnosFree
22042989------- PortFree
22042990------- OtherFree
22042991------ OtherFree
22042992----- Of an actual alcoholic strength by volume exceeding 22 % volFree
---- Other
----- Wine with a protected designation of origin (PDO) or a protected geographical indication (PGI)
22042993------ WhiteFree
22042994------ OtherFree
----- Other varietal wines
22042995------ WhiteFree
22042996------ OtherFree
----- Other
22042997------ WhiteFree
22042998------ OtherFree
220430- Other grape must
22043010-- In fermentation or with fermentation arrested otherwise than by the addition of alcoholFree
-- Other
--- Of a density of 1.33 g/cm³ or less at 20 °C and of an actual alcoholic strength by volume not exceeding 1 % vol
22043092---- ConcentratedFree
22043094---- OtherFree
--- Other
22043096---- ConcentratedFree
22043098---- OtherFree
2207Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength
22071000- Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher
Free
23CHAPTER 23 — RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER
2301Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves
23011000- Flours, meals and pellets, of meat or meat offal; greaves
Free
2302Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
230210- Of maize (corn)
23021010-- With a starch content not exceeding 35 % by weightFree
23021090-- OtherFree
230230- Of wheat
23023010-- Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0.2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weightFree
23023090-- OtherFree
230240- Of other cereals
-- Of rice
23024002--- With a starch content not exceeding 35 % by weightFree
23024008--- OtherFree
-- Other
23024010--- Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0.2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weightFree
23024090--- OtherFree
23025000- Of leguminous plants
Free
2303Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets
230310- Residues of starch manufacture and similar residues
-- Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product
23031011--- Exceeding 40 % by weightFree
23031019--- Not exceeding 40 % by weightFree
23031090-- OtherFree
230320- Beet-pulp, bagasse and other waste of sugar manufacture
23032010-- Beet-pulpFree
23032090-- OtherFree
23033000- Brewing or distilling dregs and waste
Free
23040000Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oilFree
23050000Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oilFree
2306Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 2304 or 2305
23061000- Of cotton seeds
Free
23062000- Of linseed
Free
23063000- Of sunflower seeds
Free
- Of rape or colza seeds
23064100-- Of low erucic acid rape or colza seedsFree
23064900-- OtherFree
23065000- Of coconut or copra
Free
23066000- Of palm nuts or kernels
Free
230690- Other
23069005-- Of maize (corn) germFree
-- Other
--- Oilcake and other residues resulting from the extraction of olive oil
23069011---- Containing 3 % or less by weight of olive oilFree
23069019---- Containing more than 3 % by weight of olive oilFree
23069090--- OtherFree
230700Wine lees; argol
- Wine lees
23070011-- Having a total alcoholic strength by mass not exceeding 7.9 % mas and a dry matter content not less than 25 % by weightFree
23070090- Argol
Free
230800Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included
- Grape marc
23080011-- Having a total alcoholic strength by mass not exceeding 4.3 % mas and a dry matter content not less than 40 % by weightFree
23080040- Acorns and horse-chestnuts; pomace or marc of fruit, other than grapes
Free
2309Preparations of a kind used in animal feeding
230910- Dog or cat food, put up for retail sale
-- Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup of subheadings 17023050, 17023090, 17024090, 17029050 and 21069055 or milk products
--- Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup
---- Containing no starch or containing 10 % or less by weight of starch
23091011----- Containing no milk products or containing less than 10 % by weight of such productsFree
---- Containing more than 10 % but not more than 30 % by weight of starch
23091031----- Containing no milk products or containing less than 10 % by weight of such productsFree
230990- Other
23099020-- Products referred to in additional note 5 to this chapterFree
24CHAPTER 24 — TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
2401Unmanufactured tobacco; tobacco refuse
240110- Tobacco, not stemmed/stripped
24011035-- Light air-cured tobaccoFree
24011060-- Sun-cured Oriental type tobaccoFree
24011070-- Dark air-cured tobaccoFree
24011085-- Flue-cured tobaccoFree
24011095-- OtherFree
240120- Tobacco, partly or wholly stemmed/stripped
24012035-- Light air-cured tobaccoFree
24012060-- Sun-cured Oriental type tobaccoFree
24012070-- Dark air-cured tobaccoFree
24012085-- Flue-cured tobaccoFree
24012095-- OtherFree
24013000- Tobacco refuse
Free
3502Albumins (including concentrates of two or more whey proteins, containing by weight more than 80 % whey proteins, calculated on the dry matter), albuminates and other albumin derivatives
- Egg albumin
350211-- Dried
35021110--- Unfit, or to be rendered unfit, for human consumptionFree
350219-- OtherFree
35021910--- Unfit, or to be rendered unfit, for human consumption
350220- Milk albumin, including concentrates of two or more whey proteins
35022010-- Unfit, or to be rendered unfit, for human consumptionFree
350290- Other
-- Albumins, other than egg albumin and milk albumin (lactalbumin)
35029020--- Unfit, or to be rendered unfit, for human consumptionFree
35029090-- Albuminates and other albumin derivativesFree
* Except for products classified under this tariff code to which the provisions of Protocol 3 to the EEA Agreement apply

6.

Annex V


The European Union shall open the following annual duty-free quotas for the following products originating in Iceland (*)

CurrentTotal Additional quantities
tons (reached at the latest after 4 years)
Year of entry into force (1st year)2nd year3d year4th yearTotal quotas
HSProductquotaTons (reached at the latest after 4 years)
headingtonstons (**)
tons (***)
tons (***)tons (***)Total quotas
0204 and 0210Sheep meat1.8501.2004004004003.050
ex 1602*Processed sheep meat (1602.90)-300100100100300
0203Pig meat-500250250500
0207Poultry-300150150300
ex 0406Skyr3803.6209059059059054.000
ex 0405Butter35015039373737500
0406Cheese-501412121250
ex 1601Sausages100-100

(*) The quotas shall apply for the calendar year (1 January — 31 December) except in the year of entry into force (1st year) where the additional quantity shall apply as of the date of entry into force until the end of the calendar year.
(**) The additional quantity to be implemented in the year of entry into force shall be determined on pro-rata basis and added to any existing quota in that calendar year.
(***) Quantity to be added in this year to the quota of the preceding year. For the 2nd year, the quota of the preceding year is also the total quota of the year of entry into force and not the pro-rata quantity of the year of entry into force. In addition the amount not used due to the pro-rata calculation in the year of entry into force, shall be added to the 2nd year.


(1) Decision No 2/2005 of the EC-Iceland Joint Committee of 22 December 2005 amending Protocol 3 to the Agreement, concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation (OJ L 131, 18.5.2006, p. 1).
(2) Decision No 2/2005 of the EC-Iceland Joint Committee of 22 December 2005 amending Protocol 3 to the Agreement, concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation (OJ L 131, 18.5.2006, p. 1).