Annexes to COM(2007)245 - Farm structure surveys and the survey on agricultural production methods

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This page contains a limited version of this dossier in the EU Monitor.

ANNEX I

List of agricultural activities referred to in the definition of an agricultural holding

The following activities (which may be either primary or secondary activities) are based on the European Statistical Classification of Economic Activities (NACE Rev. 2) for crop and animal production, hunting and related service activities and are used to define an agricultural holding:

Description of activityNACE Rev. 2 codeAdditional notes on activities included or excluded when defining agricultural activities
Growing of non-perennial crops01.1
Growing of perennial crops01.2Agricultural holdings which produce wine or olive oil from self-produced grapes or olives are included within the scope of this Regulation.
Plant propagation01.3
Animal production01.4All activities classified under 01.49 of NACE Rev. 2 (Raising of other animals) shall be excluded from the scope of this Regulation, except:

(i)the raising and breeding of ostriches, emus and rabbits;

(ii)bee-keeping and production of honey and beeswax.
Mixed farming01.5
Support activities to agriculture and post-harvest crop activities01.6In general, all holdings which carry out activities under 01.6 of NACE Rev. 2 are excluded from the scope of this Regulation if they are undertaken exclusively.

However, holdings exclusively maintaining agricultural land in good agricultural and environmental condition (under 01.61 of NACE Rev. 2) are included in the scope of this Regulation.



ANNEX II

Thresholds for the farm structure surveys and the survey on agricultural production methods

CharacteristicsThreshold
Utilised agricultural areaArable land, kitchen gardens, permanent grassland, permanent crops5 ha
Permanent outdoor cropsFruit, berry, citrus and olive plantations, vineyards and nurseries1 ha
Other intensive productionFresh vegetables, melons and strawberries, which are outdoors or under low (not accessible) protective cover0,5 ha
Tobacco0,5 ha
Hops0,5 ha
Cotton0,5 ha
Crops under glass or other (accessible) protective coverFresh vegetables, melons and strawberries0,1 ha
Flowers and ornamental plants (excluding nurseries)0,1 ha
Bovine animalsAll10 Head
PigsAll50 Head
Breeding sows10 Head
SheepAll20 Head
GoatsAll20 Head
PoultryAll1 000 Head



ANNEX III

List of farm structure survey characteristics

CHARACTERISTICSUNITS/CATEGORIES
I.   

General characteristics
Location of the holding
– –Latitude (within an arc of 5 minutes or less)
Degrees: Minutes
– –Longitude (within an arc of 5 minutes or less)
Degrees: Minutes
Legal personality of the holding
– –Is the legal and economic responsibility of the holding assumed by:
– – –a natural person who is a sole holder, where the holding is independent?
Yes/No
– – – –If the answer to the previous question is ‘yes’, is this person (the holder) also the manager?
Yes/No
– – – – –If this person is not the manager, is the manager a member of the holder's family?
Yes/No
– – – – –If the manager is a member of the holder's family, is the manager the spouse of the holder? (1)
Yes/No
– – –one or more natural persons who is/are a partner, where the holding is a group holding?
Yes/No
– – –a legal person?
Yes/No
Type of tenure (in relation to the holder) and farming system
– –Utilised agricultural area:
– – –For owner farming
ha
– – –For tenant farming
ha
– – –For share farming or other modes
ha
– –Organic farming
– – –The total utilised agricultural area of the holding on which organic farming production methods are applied and certified according to national or European Community rules
ha
– – –The total utilised agricultural area of the holding that is under conversion to organic farming production methods to be certified according to national or European Community rules
ha
– – –Area of the holding on which organic farming production methods according to national or European Community rules are either applied and certified or under conversion to be certified:
– – – –Cereals for the production of grain (including seed)
ha
– – – –Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
ha
– – – –Potatoes (including early potatoes and seed potatoes)
ha
– – – –Sugar beet (excluding seed)
ha
– – – –Oil seed crops
ha
– – – –Fresh vegetables, melons and strawberries
ha
– – – –Pasture and meadow, excluding rough grazings
ha
– – – –Fruit and berry plantations
ha
– – – –Citrus plantations
ha
– – – –Olive plantations
ha
– – – –Vineyards
ha
– – – –Other crops (fibre crops, etc.)
ha
– – –Organic production methods applied to animal production and certified according to national or European Community rules:
– – – –Bovine animals
Head
– – – –Pigs
Head
– – – –Sheep and goats
Head
– – – –Poultry
Head
– – – –Other animals
Yes/No
– –Destination of the holding's production:
– – –Household consumes more than 50 % of the value of the final production of the holding
Yes/No
– – –Direct sale to final consumers represents more than 50 % of the total sales of the holding (1)
Yes/No
II.   

Land
Arable land
– –Cereals for the production of grain (including seed):
– – –Common wheat and spelt
ha
– – –Durum wheat
ha
– – –Rye
ha
– – –Barley
ha
– – –Oats
ha
– – –Grain maize
ha
– – –Rice
ha
– – –Other cereals for the production of grain
ha
– –Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
ha
– – –of which peas, field beans and sweet lupins
ha
– –Potatoes (including early potatoes and seed potatoes)
ha
– –Sugar beet (excluding seed)
ha
– –Fodder roots and brassicas (excluding seed)
ha
– –Industrial crops:
– – –Tobacco
ha
– – –Hops
ha
– – –Cotton
ha
– – –Rape and turnip rape
ha
– – –Sunflower
ha
– – –Soya
ha
– – –Linseed (oil flax)
ha
– – –Other oil seed crops
ha
– – –Flax
ha
– – –Hemp
ha
– – –Other fibre crops
ha
– – –Aromatic plants, medicinal and culinary plants
ha
– – –Other industrial crops not mentioned elsewhere
ha
– –Fresh vegetables, melons and strawberries of which:
– – –Outdoor or under low (not accessible) protective cover
ha
– – – –Open field
ha
– – – –Market gardening
ha
– – –Under glass or other (accessible) protective cover
ha
– –Flowers and ornamental plants (excluding nurseries):
– – –Outdoor or under low (not accessible) protective cover
ha
– – –Under glass or other (accessible) protective cover
ha
– –Plants harvested green:
– – –Temporary grass
ha
– – –Other plants harvested green:
– – – –Green maize
ha
– – – –Leguminous plants
ha
– – – –Other plants harvested green not mentioned elsewhere
ha
– –Arable land seed and seedlings
ha
– –Other arable land crops
ha
– –Fallow land without any subsidies
ha
– –Fallow land subject to the payment of subsidies, with no economic use
ha
Kitchen gardens
ha
Permanent grassland
ha
– –Pasture and meadow, excluding rough grazings
ha
– –Rough grazings
ha
– –Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
ha
Permanent crops
– –Fruit and berry plantations
ha
– – –Fruit species, of which:
ha
– – – –Fruit of temperate climate zones
ha
– – – –Fruit of subtropical climate zones
ha
– – –Berry species
ha
– – –Nuts
ha
– –Citrus plantations
ha
– –Olive plantations
ha
– – –Normally producing table olives
ha
– – –Normally producing olives for oil production
ha
– –Vineyards, of which normally producing:
ha
– – –Quality wine
ha
– – –Other wines
ha
– – –Table grapes
ha
– – –Raisins
ha
– –Nurseries
ha
– –Other permanent crops
ha
– – –of which Christmas trees (1)
ha
– –Permanent crops under glass
ha
Other land
– –Unutilised agricultural land
ha
– –Wooded area
ha
– – –of which short rotation coppices
ha
– –Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
ha
Mushrooms, irrigated area, energy crops and genetically modified crops
– –Mushrooms
ha
– –Irrigated area
– – –Total irrigable area
ha
– – –Total cultivated area irrigated at least once during the previous 12 months
ha
– –Energy crops (for the production of biofuels or other renewable energy)
ha
– – –of which on set-aside area
ha
– –Genetically modified crops
ha
III.   

Livestock
Equidae
Head
Bovine animals:
– –Bovine animals, under one year old, male and female
Head
– –Bovine animals, one but less than two years old, male
Head
– –Bovine animals, one but less than two years old, female
Head
– –Male bovine animals, two years old and over
Head
– –Heifers, two years old and over
Head
– –Dairy cows
Head
– –Other cows
Head
Sheep and goats:
– –Sheep (all ages)
Head
– – –Breeding females
Head
– – –Other sheep
Head
– –Goats (all ages)
Head
– – –Breeding females
Head
– – –Other goats
Head
Pigs:
– –Piglets having a live weight of under 20 kilograms
Head
– –Breeding sows weighing 50 kilograms and over
Head
– –Other pigs
Head
Poultry:
– –Broilers
Head
– –Laying hens
Head
– –Other poultry:
Head
– – –Turkeys (1)
Head
– – –Ducks (1)
Head
– – –Geese (1)
Head
– – –Ostriches (1)
Head
– – –Other poultry, not mentioned elsewhere (1)
Head
Rabbits, breeding females
Head
Bees
Hives
Livestock not mentioned elsewhere
Yes/No
IV.   

machinery and equipment
IV. (i)Machinery  (1)
Belonging exclusively to the holding
– –Four-wheel tractors, track-laying tractors, tool carriers
Number
– –Cultivators, hoeing machines, rotary hoes and motor mowers
Number
– –Combine harvesters
Number
– –Other fully mechanised harvesters
Number
Machinery used by several holdings
– –Four-wheel tractors, track-laying tractors, tool carriers
Yes/No
– –Cultivators, hoeing machines, rotary hoes and motor mowers
Yes/No
– –Combine harvesters
Yes/No
– –Other fully mechanised harvesters
Yes/No
IV. (ii)   

Equipment
Equipment used for renewable energy production by type of energy source:
– –Wind
Yes/No
– –Biomass
Yes/No
– – –of which bio-methane
Yes/No
– –Solar
Yes/No
– –Hydro-energy
Yes/No
– –Other types of renewable energy sources
Yes/No
V.   

Labour force
V. (i)   

Farm work on the holding
Holder
– –Gender
Male/Female
– –Age
Age bands (2)
– –The farm work on the holding (apart from housework)
AWU % band 1 (3)
Manager
– –Gender
Male/Female
– –Age
Age bands
– –The farm work on the holding (apart from housework)
AWU % band 2 (4)
Training of manager
– –Agricultural training of manager
Training codes (5)
– –Vocational training undertaken by manager during the last 12 months (6)
Yes/No
Members of sole holder's family carrying out farm work for the holding: male
– –The farm work on the holding (apart from housework)
AWU % band 2
Members of sole holder's family carrying out farm work for the holding: female
– –The farm work on the holding (apart from housework)
AWU % band 2
Non-family labour regularly employed: male
– –The farm work on the holding (apart from housework)
AWU % band 2
Non-family labour regularly employed: female
– –The farm work on the holding (apart from housework)
AWU % band 2
Non-family labour employed on a non-regular basis: male and female
Full-time working days
Total number of equivalent full-time working days of farm work during the 12 months preceding the day of the survey, not included under previous categories, undertaken on the holding by persons not employed directly by the holding (e.g. contractors' employees)
Full-time working days
V. (ii)   

Other gainful activities (non-farm work on the holding and work outside the holding)
Other gainful activities of the holder who is also the manager:
– –As his/her major occupation
Yes/No
– –As his/her subsidiary occupation
Yes/No
– –If other gainful activities are carried out
– – –Activities directly related to the holding
Yes/No
– – –Activities not directly related to the holding
Yes/No
Other gainful activities of the spouse of the sole holder:
– –As his/her major occupation
Yes/No
– –As his/her subsidiary occupation
Yes/No
– –If other gainful activities are carried out
– – –Activities directly related to the holding
Yes/No
– – –Activities not directly related to the holding
Yes/No
Other gainful activities of the other members of the sole holder's family:
– –As his/her major occupation
Yes/No
– –As his/her subsidiary occupation
Yes/No
– –If other gainful activities are carried out
– – –Activities directly related to the holding
Yes/No
– – –Activities not directly related to the holding
Yes/No
Non-family labour force, employed directly on a regular basis and involved in other gainful activities that are directly related to the holding
– –As his/her major occupation
Yes/No
– –As his/her subsidiary occupation
Yes/No
VI.   

Other gainful activities of the holding (directly related to the holding)
VI. (i)   

List of other gainful activities
Tourism, accommodation and other leisure activities
Yes/No
Handicraft
Yes/No
Processing of farm products
Yes/No
Production of renewable energy
Yes/No
Wood processing (e.g. sawing)
Yes/No
Aquaculture
Yes/No
Contractual work (using production means of the holding)
– –Agricultural (for other holdings)
Yes/No
– –Non-agricultural
Yes/No
Forestry
Yes/No
Other
Yes/No
VI. (ii)   

Importance of the other gainful activities directly related to the holding
Percentage of the final output of the holding
Percentage bands (7)
VII.   

Support for rural development
Holding benefited from one of the following rural development measures during the last 3 years
– –Use of advisory services
Yes/No
– –Modernisation of agricultural holdings
Yes/No
– –Adding value to agricultural and forestry products
Yes/No
– –Meeting standards based on Community legislation
Yes/No
– –Participation of farmers in food quality schemes
Yes/No
– –Natura 2000 payments for agricultural area
Yes/No
– –Payments linked to the Water Framework Directive (8)
Yes/No
– –Agri-environment payments
Yes/No
– – –of which in the framework of organic farming
Yes/No
– –Animal welfare payments
Yes/No
– –Diversification into non-agricultural activities
Yes/No
– –Encouragement of tourism activities
Yes/No



(1) Not to be provided in 2010.

(2) Age bands: (From school leaving age-24 years), (25-34), (35-44), (45-54), (55-64), (65 and over).

(3) Annual Work Unit (AWU) percentage band 1: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75-< 100), (100).

(4) Annual Work Unit (AWU) percentage band 2: (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75-< 100), (100).

(5) Training codes: (only practical agricultural experience), (basic agricultural training), (full agricultural training).

(6) Not to be provided in 2013.

(7) Percentage bands: (≥ 0-≤ 10),.(> 10-≤ 50),.(> 50-< 100).

(8) Directive 2000/60/EC of the European Parliament and of the Council of 23 October 2000 establishing a framework for Community action in the field of water policy (OJ L 327, 22.12.2000, p. 1).



ANNEX IV

PRECISION REQUIREMENTS

The sample surveys specified in this Regulation must be statistically representative at the level of NUTS 2 regions and for national aggregations of less-favoured areas (1) in terms of the type and the size of the agricultural holdings, in line with Commission Decision 85/377/EEC of 7 June 1985 establishing a Community typology for agricultural holdings (2). In addition, specified levels of precision are required for the crop and livestock characteristics of the agricultural holdings.

These levels of precision are given in the precision tables below and apply to all NUTS 2 regions with at least 10 000 holdings. For a NUTS 2 region with fewer than 10 000 holdings, these levels of precision apply instead to the associated NUTS 1 region, provided that the associated NUTS 1 region contains at least 1 000 holdings. For the survey on agricultural production methods, the relevant crop and livestock characteristics will be available from the results of the farm structure survey 2010.

Precision categories for the Farm Structure Surveys 2013 and 2016

Crop characteristics:

Cereals for the production of grain (including seed), comprising common wheat and spelt, durum wheat, rye, barley, oats, grain maize, rice and other cereals for the production of grain

Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)

Potatoes (including early potatoes and seed potatoes)

Sugar beet (excluding seed)

Oilseed crops comprising rape, turnip rape, sunflower, soya, linseed (oil flax) and other oil seed crops

Fresh vegetables, melons and strawberries

Flowers and ornamental plants (excluding nurseries)

Plants harvested green

Pasture and meadow, excluding rough grazing

Fruit and berry plantations

Citrus plantations

Olive plantations

Vineyards

Livestock characteristics:

Dairy cows

Other cows

Other bovine animals

Breeding sows

Other pigs

Sheep

Goats

Poultry

Precision categories for sample surveys undertaken as part of the farm structure survey 2010 and the Survey on agricultural production methods

Crop characteristics:

Cereals for the production of grain (including seed), comprising common wheat and spelt, durum wheat, rye, barley, oats, grain maize, rice and other cereals for the production of grain

Potatoes (including early potatoes and seed potatoes) and sugar beet (excluding seed)

Oilseed crops comprising rape, turnip rape, sunflower, soya, linseed (oil flax) and other oil seed crops

Permanent outdoor crops comprising fruit, berry, citrus and olive plantations, vineyards, nurseries and other permanent outdoor crops

Fresh vegetables, melons, strawberries, flowers and ornamental plants (excluding nurseries)

Temporary grass and permanent grassland

Livestock characteristics:

Bovine animals (all ages)

Sheep and goats (all ages)

Pigs

Poultry

Precision Table for NUTS 2 regions with at least 10 000 agricultural holdings

Precision categoriesFarm structure surveys 2013 and 2016Survey on agricultural production methods
Prevalence of the characteristic in the NUTS 2 regionRelative standard errorPrevalence of the characteristic in the NUTS 2 regionRelative standard error
Crop characteristics of the agricultural holding7,5 % or more of the utilised agricultural area< 5 %10 % or more of the utilised agricultural area< 10 %
Livestock characteristics of the agricultural holding7,5 % or more of the livestock units and more than 5 % of national share of each category< 5 %10 % or more of the livestock units and more than 5 % of national share of each category< 10 %

Precision Table for NUTS 2 regions with fewer than 10 000 agricultural holdings

Precision categoriesFarm structure surveys 2013 and 2016Survey on agricultural production methods
Prevalence of the characteristic in the associated NUTS 1 region with at least 1 000 holdingsRelative standard errorPrevalence of the characteristic in the associated NUTS 1 region with at least 1 000 holdingsRelative standard error
Crop characteristics of the agricultural holding7,5 % or more of the utilised agricultural area< 5 %10 % or more of the utilised agricultural area< 10 %
Livestock characteristics of the agricultural holding7,5 % or more of the livestock units and more than 5 % of national share of each category< 5 %10 % or more of the livestock units and more than 5 % of national share of each category< 10 %



(1) Council Regulation (EC) No 1257/1999 of 17 May 1999 on support for rural development from the European Agricultural Guidance and Guarantee Fund (EAGGF) (OJ L 160, 26.6.1999, p. 80).

(2) OJ L 220, 17.8.1985, p. 1.



ANNEX V

List of characteristics for the survey on agricultural production methods

CharacteristicUnits/categories
Tillage methodsConventional tillage (mouldboard plough or disc plough)ha
Conservation tillage (low tillage)ha
Zero tillage (direct seeding)ha
Soil conservationSoil cover in winter:Normal winter cropha
Cover crop or intermediate cropha
Plant residuesha
Bare soilha
Crop rotation:Share of arable area out of planned crop rotationAA % band (1)
Landscape featuresLinear elements maintained by farmer during the last 3 years, of which:HedgesYes/No
Tree linesYes/No
StonewallsYes/No
Linear elements established during the last 3 years, of which:HedgesYes/No
Tree linesYes/No
StonewallsYes/No
Animal grazingGrazing on the holdingArea grazed during the last yearha
Amount of time when animals are outdoors on pastureMonths per year
Common land grazing:Total number of animals grazing on common landHead
Amount of time when animals are grazing on common landMonths per year
Animal housingCattle:Stanchion-tied stable — with solid dung and liquid manurePlaces
Stanchion-tied stable — with slurryPlaces
Loose housing — with solid dung and liquid manurePlaces
Loose housing — with slurryPlaces
OtherPlaces
Pigs:On partially slatted floorsPlaces
On completely slatted floorsPlaces
On straw beds (deep litter-loose housing)Places
OtherPlaces
Laying hens:On straw beds (deep litter-loose housing)Places
Battery cage (all types)Places
Battery cage with manure beltPlaces
Battery cage with deep pitPlaces
Battery cage with stilt housePlaces
OtherPlaces
Manure applicationUtilised agricultural area on which solid/farmyard manure is appliedTotalUAA % band (2)
With immediate incorporationUAA % band (2)
Utilised agricultural area on which slurry is appliedTotalUAA % band (2)
With immediate incorporation or injectionUAA % band (2)
Percentage of the total produced manure exported from the holdingPercentage band (3)
Manure storage and treatment facilitiesStorage facilities for:Solid dungYes/No
Liquid manureYes/No
SlurrySlurry tankYes/No
LagoonYes/No
Are the storage facilities covered?Solid dungYes/No
Liquid manureYes/No
SlurryYes/No
IrrigationIrrigated areaAverage irrigated area the last three yearsha
Total cultivated area irrigated at least once during the previous 12 monthsTotalha
Cereals for the production of grain (including seed) (excluding maize and rice)ha
Maize (grain and green)ha
Riceha
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)ha
Potatoes (including early potatoes and seed potatoes)ha
Sugar beet (excluding seed)ha
Rape and turnip rapeha
Sunflowerha
Fibre crops (flax, hemp, other fibre crops)ha
Fresh vegetables, melons and strawberries — open fieldha
Temporary grass and permanent grasslandha
Other crops on arable landha
Fruit and berry plantationsha
Citrus plantationsha
Olive plantationsha
Vineyardsha
Irrigation methods employed:Surface irrigation (flooding, furrows)Yes/No
Sprinkler irrigationYes/No
Drop irrigationYes/No
Source of irrigation water used on the holding:On-farm ground waterYes/No
On-farm surface water (ponds or dams)Yes/No
Off-farm surface water from lakes, rivers or watercoursesYes/No
Off-farm water from common water supply networksYes/No
Other sourcesYes/No



(1) Arable area (AA) percentage band: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75).

(2) Utilised agricultural area (UAA) percentage band: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75).

(3) Percentage band: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75).