Annexes to COM(2008)306-3 - Amendment of Regulation (EC) No 1698/2005 on support for rural development by the European Agricultural Fund for Rural Development (EAFRD)

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ANNEX

‘ANNEX II

Indicative list with types of operations and potential effects related to priorities referred to in Article 16a

Priority: Climate change adaptation and mitigation
Types of operationsArticles and measuresPotential effects
Improve efficiency of nitrogen fertiliser use (e.g. reduced use, equipment, precision agriculture), improvement of manure storageArticle 26: modernisation of agricultural holdings

Article 39: agri-environment payments
Reduction of methane (CH4) and nitrous oxide (N2O) emissions
Improvement of energy efficiency (e.g. use of construction materials which reduce heat loss)Article 26: modernisation of agricultural holdings

Article 28: adding value to agricultural and forestry products

Article 29: cooperation for new products, processes and technologies
Reduction of carbon dioxide (CO2) emissions by saving energy
Preventive mechanisms against adverse effects of climate-related extreme events (e.g. setting up of hail nets)Article 26: modernisation of agricultural holdingsReduction of negative effects from extreme weather events on agricultural production potential
Soil management practices (e.g. tillage methods, catch crops, diversified crop rotations)Article 39: agri-environment paymentsReduction of nitrous oxide (N2O), carbon sequestration,

adaptation to the effects of climate change on soil
Land use change (e.g. conversion of arable land to pastures, permanent set-aside)Article 39: agri-environment payments

Article 41: non-productive investments
Reduction of nitrous oxide (N2O), carbon sequestration
Extensification of livestock (e.g. reduction of stocking density) and grassland managementArticle 39: agri-environment paymentsReduction of methane (CH4) and nitrous oxide (N2O)
Afforestation, establishment of agro-forestry systemsArticles 43 and 45: first afforestation of agricultural and non-agricultural land

Article 44: first establishment of agro-forestry systems on agricultural land
Reduction of nitrous oxide (N2O), carbon sequestration
Flood prevention and management measures (e.g. projects related to coastal and interior flood protection)Article 20: restoring agricultural production potential damaged by natural disaster and introducing appropriate prevention actionsReduction of the negative effects of extreme weather events related to climate change on agricultural production potential
Training and use of farm advisory services in relation to climate changeArticle 21: vocational training and information actions

Article 24: use of advisory services

Article 58: training and information
Provision of training and advice to farmers to reduce greenhouse gases and to adapt to climate change
Prevention actions against forest fires and climate-related natural disastersArticle 48: restoring forestry potential and introducing prevention actionsCarbon sequestration in forests and avoidance of carbon dioxide (CO2) emissions, reduction of negative effects of climate change on forests
Conversion to more resistant forest stand typesArticle 47: forest-environment

Article 49: non-productive investments
Reduction of negative effects of climate change on forests
Priority: Renewable energies
Types of operationsArticles and measuresPotential effects
Biogas production using organic waste (on farm and local production)Article 26: modernisation of agricultural holdings

Article 53: diversification into non-agricultural activities
Substitution of fossil fuels, reduction of methane (CH4)
Perennial energy crops (short rotation coppice and herbaceous grasses)Article 26: modernisation of agricultural holdingsSubstitution of fossil fuels, carbon sequestration, reduction of nitrous oxide (N2O)
Processing of agricultural/forest biomass for renewable energyArticle 26: modernisation of agricultural holdings

Article 28: adding value to agricultural and forestry products

Article 29: cooperation for development of new products, processes and technologies in the agriculture and food sector and in the forestry sector

Article 53: diversification into non-agricultural activities

Article 54: support for business creation and development
Substitution of fossil fuels
Installations/infrastructure for renewable energy using biomass and other renewable energy sources (solar and wind power, geothermal)Article 53: diversification into non-agricultural activities

Article 54: support for business creation and development

Article 56: basic services for the economy and rural population

Article 30: infrastructure related to the development and adaptation of agriculture and forestry
Substitution of fossil fuels
Information and dissemination of knowledge related to renewable energiesArticle 21: vocational training and information actions

Article 58: training and information
Raising awareness and knowledge and thus, indirectly, the efficiency of other operations related to renewable energies
Priority: Water management
Types of operationsArticles and measuresPotential effects
Water saving technologies (e.g. efficient irrigation systems)

Water storage (including water overflow areas)

Water saving production techniques (e.g. adapted cropping patterns)
Article 26: modernisation of agricultural holdings

Article 30: infrastructure

Article 28: adding value to agricultural and forestry products

Article 39: agri-environment payments
Improvement of the capacity to use water more efficiently and to improve the capacity to store water
Wetland restoration

Conversion of agricultural land into swamps
Article 41: non-productive investments

Article 39: agri-environment payments

Article 38: Natura 2000 payments
Conservation of high-value water bodies, protection and improvement of water quality
Conversion of agricultural land into forest/agro-forestry systemsArticles 43 and 45: first afforestation of agricultural land and non-agricultural landProtection and improvement of water quality
Installations for waste water treatment on farms and in processing and marketingArticle 26: modernisation of agricultural holdings

Article 28: adding value to agricultural land and forestry products
Improvement of the capacity to use water more efficiently
Development of semi-natural water bodies

Creation of natural banks

Meandering rivers
Article 39: agri-environment payments

Article 57: conservation and upgrading of the rural heritage
Conservation of high-value water bodies, protection and improvement of water quality
Soil management practices (e.g. catch crops, organic farming, conversion of arable land into permanent pasture)Article 39: agri-environment paymentsContributing to the reduction of losses of different compounds to water, including phosphorus
Information and dissemination of knowledge related to water managementArticle 21: vocational training and information actions

Article 58: training and information
Raising awareness and knowledge and thus, indirectly, the efficiency of operations related to water management
Priority: Biodiversity
Types of operationsArticles and measuresPotential effects
No application of fertilizer and pesticides on high nature value agricultural land

Extensive forms of livestock management

Integrated and organic production
Article 39: agri-environment paymentsConservation of species-rich vegetation types, protection and maintenance of grasslands
Perennial field and riparian boundary strips and biobeds

Setting up of management plans for Natura 2000

Construction/management of biotopes/habitats within and outside Natura 2000 sites

Land use change (extensive grassland management, conversion of arable land to permanent pasture, long-term set-aside)

Management of high nature value perennials

Setting up and preservation of meadow orchards
Articles 38 and 46: Natura 2000 payments

Article 39: agri-environment payments

Article 41: non-productive investments

Article 47: forest-environment payments

Article 57: conservation and upgrading of the rural heritage
Protection of birds and other wildlife and improvement of biotope network, reducing entry of harmful substances in bordering habitats, conservation of protected fauna and flora
Conservation of genetic diversityArticle 39: agri-environment paymentsConservation of genetic diversity
Information and dissemination of knowledge related to biodiversityArticle 21: vocational training and information actions

Article 58: training and information
Raising awareness and knowledge and thus, indirectly, the efficiency of operations related to biodiversity
Priority: Measures accompanying restructuring of the dairy sector
Types of operationsArticles and measuresPotential effects
Investment support related to dairy productionArticle 26: modernisation of agricultural holdingsImprovement of the competitiveness of the dairy sector
Improvements in processing and marketing related to dairyArticle 28: adding value to agricultural and forestry productsImprovement of the competitiveness of the dairy sector
Innovation related to the dairy sectorArticle 29: cooperation for development of new products, processes and technologiesImprovement of the competitiveness of the dairy sector
Grassland premia and extensive livestock production, organic production related to dairy production, permanent pasture premia in less favoured areas, grazing premiaArticle 39: agri-environment paymentsEnhancement of the positive environmental effects of the dairy sector
Priority: Innovative approaches relevant to the priorities under Article 16a(1)(a), (b), (c) and (d)
Innovative operations to address climate change mitigation and adaptation measuresArticle 29: cooperation for development of new products, processes and technologiesReduction of GHG emissions and adaptation of agriculture to climate change
Innovative operations to support the development of renewable energiesArticle 29: cooperation for development of new products, processes and technologiesSubstitution of fossil fuel and reduction of GHG
Innovative operations to enhance water managementArticle 29: cooperation for development of new products, processes and technologiesImprovement of the capacity to use water more efficiently and to improve water quality
Innovative operations to support the conservation of biodiversityArticle 29: cooperation for development of new products, processes and technologiesHalting the loss of biodiversity’