Annexes to COM(2014)528 - EU position with regard to certain resolutions to be voted in the framework of the International Organisation for Vine and Wine (OIV)

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ANNEX

The Member States acting jointly in the interest of the Union shall support only, and subject to any future review on the basis of new developments, the following draft resolutions at step 7 on methods of analysis for determining the composition of the products of the wine sector, on purity and identification specifications of substances used in oenological practices and on oenological practices:

OENO-TECHNO 12-504, treatment of wines using a membrane technology coupled with activated carbon to reduce excess 4-ethylphenol and 4-ethylguaiacol,

OENO-SCMA 03-262, PVI/PVP adsorbent copolymers – CODEX.

OENO-SCMA 10-457, method of determination of biogenic amines in wine by high performance liquid chromatography with photodiode array detection,

OENO-SCMA 10-458, determination of lysozyme in wine using high performance liquid chromatography,

OENO-SCMA 11-480, determination of methanol in wine using gas chromatography,

OENO-SCMA 12-512, determination of the carbon isotope ratio 13C/12C of CO2 in sparkling wines: method using isotope ratio mass spectrometry (IRMS) – modification.