Regulation 1991/2092 - Organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs

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1.

Current status

This regulation was in effect from July 22, 1991 until December 31, 2008.

2.

Key information

official title

Council Regulation (EEC) No 2092/91 of 24 June 1991 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs
 
Legal instrument Regulation
Number legal act Regulation 1991/2092
Original proposal COM(1989)552
CELEX number i 31991R2092

3.

Key dates

Document 24-06-1991
Publication in Official Journal 22-07-1991; Special edition in Hungarian: Chapter 15 Volume 002,Special edition in Bulgarian: Chapter 15 Volume 002,Special edition in Czech: Chapter 15 Volume 002,Special edition in Slovenian: Chapter 15 Volume 002,Special edition in Romanian: Chapter 15 Volume 002,Special edition in Estonian: Chapter 15 Volume 002,OJ L 198, 22.7.1991,Special edition in Latvian: Chapter 15 Volume 002,Special edition in Maltese: Chapter 15 Volume 002,Special edition in Finnish: Chapter 15 Volume 010,Special edition in Polish: Chapter 15 Volume 002,Special edition in Slovak: Chapter 15 Volume 002,Special edition in Swedish: Chapter 15 Volume 010,Special edition in Lithuanian: Chapter 15 Volume 002
Effect 22-07-1991; Entry into force Date pub. See Art 16
22-07-1992; Partial application See Art 16
End of validity 31-12-2008; Repealed by 32007R0834

4.

Legislative text

Avis juridique important

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5.

31991R2092

Council Regulation (EEC) No 2092/91 of 24 June 1991 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs

Official Journal L 198 , 22/07/1991 P. 0001 - 0015

Finnish special edition: Chapter 15 Volume 10 P. 0124

Swedish special edition: Chapter 15 Volume 10 P. 0124

COUNCIL REGULATION (EEC) N° 2092/91 of 24 June 1991 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs

THE COUNCIL OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community, and in particular Article 43 thereof,

Having regard to the proposal from the Commission (1),

Having regard to the opinion of the Europaen Parliament (2),

Having regard to the opinion of the Economic and Social Committee (3),

Whereas demand from consumers for organically produced agricultural products and foodstuffs is increasing; whereas a new market for agricultural products is thus being created by this phenomenon;

Whereas the market price for such products is higher, while the way in which they are produced involves less intensive use of land; whereas, therefore, in the context of the reorientation of the common agricultural policy, this type of production may contribute towards the attainment of a better balance between supply of, and demand for, agricultural products, the protection of the environment and the conservation of the countryside;

Whereas, in response to the rising demand, agricultural products and foodstuffs are being placed on the market with indications stating or implying to purchasers that they have been produced organically or without the use of synthetic chemicals;

Whereas some Member States have already adopted rules and inspection arrangements for the use of such indications;

Whereas a framework of Community rules on production, labelling and inspection will enable organic farming to be protected in so far as it will ensure conditions of fair eompetition between the producers of products bearing such indications and give the market for organic products a more distinctive profile by ensuring transparency at all stages of production and processing, thereby improving the credibility of such products in the eyes of consumers;

Whereas organic production methods constitute a specific form of production at farm level; whereas, consequently, it should be provided that, on the labelling of processed products, indications referring to organic production methods should relate to the ingredients obtained by such methods;

Whereas, for the implementation of the arrangements concerned, provision should be made for flexible procedures whereby certain technical details or measures may be amended, amplified or further defined in order to take account of experience gained; whereas, within a suitable period, this Regulation will be supplemented by equivalent rules covering livestock production;

Whereas, in the interests of the producers and purchasers of products bearing indications referring to organic production methods, the minimum principles which must be complied with in order for products to be presented with such indications should be laid down;

Whereas organic production methods entail significant restrictions on the use of fertilizers and pesticides which may have detrimental effects on the environment or result in the presence of residues in agricultural produce; whereas, in this context, practices accepted in the Community when this Regulation is adopted must be complied with in accordance with codes of practice followed in the Community when this Regulation is adopted; whereas, moreover, in the future, the principles governing the authorization of products which may be used in this type of farming must be established;

Whereas, moreover, organic farming involves varied cultivation practices and limited use of non-synthetic...


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This text has been adopted from EUR-Lex.

6.

Original proposal

 

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